Cov khoom qab zib no ua ke ob leeg saj thiab tau txais txiaj ntsig. Ceev, zib ntab, txiv qaub zest thiab kub qab zib persimmons tag nrho cov lus sib txig sib luag nrog cov khoom qab zib yooj yim no.
Nws yog qhov tsim nyog
- - 200 g ntawm almonds;
- - 2 persimmons;
- - 3 tbsp. spoons ntawm zib ntab;
- - 2 tbsp. dia txiv qaub zest.
Cov Lus Qhia
Kauj ruam 1
Zom cov almonds hauv ib rab. Koj tsis tas yuav zom zom rau lub xeev cov hmoov nplej! Almonds yuav tsum xav nyob hauv qhov ua tiav ncuav. Ntxiv zib ntab rau almonds, sib tov kom huv.
Kauj ruam 2
Siv cov pwm ua npuas pwm, kis tau cov txiv ntseej loj dua lawv kom thiaj li muaj qhov tsis zoo rau kev txhaws. Thov nco ntsoov tias lub noob txiv cov zib ntab nrog zib ntab yog nplaum heev, txhaws koj txhais tes rau hauv dej los ntawm lub sijhawm. Muab cov pwm ntawd tso rau hauv lub freezer li ib nrab ib teev.
Kauj ruam 3
Thaum koj tuaj yeem ua tus persimmon - yaug nws, tshem tawm cov hle thiab tsuav nws hauv rab. Koj muaj peev xwm tsis tuaj yeem tev tawm ntawm cov tev, nws yog qhov xav tsis hnov hauv daim ntawv ntawm qos yaj ywm mashed.
Kauj ruam 4
Tshem tawm cov Walnut tins los ntawm lub taub yees txias thiab sau lawv nrog cov kua qab zib persimmon puree. Muab tso rau hauv lub freezer rau lwm 15-20 feeb.
Kauj ruam 5
Ua tib zoo tshem tawm cov ncuav mog qab zib tiav almond nrog persimmon los ntawm cov pwm kom tsis txhob cuam tshuam nws. Txau nrog grated txiv qaub zest rau sab saum toj. Pab nrog tshuaj yej tam sim, vim tias cov khoom qab zib sai sai yuav nplaum thiab yuav tsis xis noj. Yog tias muaj daim ntawv muffin inserts, tso cov ncuav nyob rau hauv lawv, lossis ua lub ncuav mog qab zib rau ntawm cov ntawv sau nrog rau cov khoom noj qab zib.
