Yog tias koj tsis nyiam noj khaub noom, qhov no tsis yog vim li cas hla cov khoom ci hauv tsev. Ua qab tortillas, pretzels, biscuits nrog cheese, cumin, ntsev, lossis tshuaj ntsuab. Cov khoom lag luam no tuaj yeem muab rau ua khoom noj txom ncauj rau cawv txiv ntoo los yog npias, ntxiv rau tshuaj yej.
Ncuav ncuav qab zib, luv luv, mov ci lossis ncuav muffins uas muaj ntau yam sav rau ci tuaj yeem siav hauv qhov cub, microwave, lossis multicooker. Hloov kho cov khoom noj npaj tau los ntawm kev ntxiv cov khoom xyaw koj nyiam - cheese, tshuaj ntsuab los yog txuj lom.
Puff qaws nrog cheese cream
Ib qho kev xaiv ci zoo nkauj - puff pastry rolls tau sau nrog cov qab muag ntawm cheese thiab ham. Rau ua noj ua haus, siv puff pastry npaj-ua tiav - qhov no yuav ua kom txoj hauv kev nce qib.
Koj yuav xav tau:
- ntim ntawm puff pastry;
- 1, 5 khob mis;
- 1 teaspoon ntawm hom hmoov nplej;
- 1 diav ntawm cov hmoov txhuv nplej siab;
- 250 g ntawm kev ua tiav kub cheese;
- 200 g ntawm butter;
- 100 g lean nqaij npua;
- ntsev;
- freshly hauv av dub kua txob;
- 50 g ntawm tawv cheese;
- 1 lub qe.
Defrost lub puff pastry tiav, yob tawm thiab txiav mus rau hauv ib daim hlab 2.5 cm dav. Ua cov roj rau cov hlau thiab muab qhwv nrog ib daim hlab ntawm ua khob noom cookie, ua kom sib tshooj. Npog cov npoo ntawm cov khoom siv nrog nrua ntaus qe thiab maj mam nphoo nrog grated cheese. Muab cov ntaub so tso rau ntawm daim ntawv ci.
Preheat qhov cub kom txog 220 ° C thiab muab cov ntawv ci tso hauv nws. Ci kom txog thaum Golden xim av, tom qab ntawd txo qhov cub kub. Tshem tawm cov ntawv ci ua los ntawm cov hlau pwm nrog lub tshuab ntswg thiab muab lawv tso rau ntawm lub txiag kom ua kom txias.
Ua cheese cream. Sib tov cov hmoov txhuv nplej nrog hmoov txhuv thiab hliv hauv 0.5 khob mis nyuj txias, ntxuaj kom huv si kom tsis txhob muaj cov lumps. Rhaub cov mis nyuj uas seem nyob rau hauv saucepan thiab ntxiv hmoov sib tov. Do tas li, rhaub kom txog thaum tuab. Tshem lub saucepan los ntawm tshav kub.
Zom cov txheej txheem cheese thiab grind nrog softened butter. Maj mam ntxiv cov mis sib tov, grind qhov loj kom txog thaum tus. Quav cov nqaij npua ua tej daim me me thiab ntxiv rau qhov sib tov. Lub caij nrog ntsev thiab kua txob, tom qab ntawd muab tso rau hauv lub hnab piping thiab sau rau hauv cov hlab ntsaws.
Hloov chaw ntawm lub hnab piping, koj tuaj yeem siv lub hnab yas nrog lub kaum kev txiav.
Ntsim ncuav qab zib
Sim ua thawj cov kua nplaum no nrog mustard cov hmoov nplej thiab cov txiv laum huab xeeb. Nws tau txais kev pab nrog ib lub phaj cheese, ua haujlwm sov lossis txias.
Koj yuav xav tau:
- 190 g nplej hmoov nplej;
- 0.5 teaspoon ntawm mustard hmoov;
- 120 g ntawm cheddar cheese (lossis lwm yam kub cheese);
- 60 g butter;
- 190 g ntawm txiv laum huab xeeb;
- 1 lub qe.
Sift hmoov nplej rau hauv ib lub tais, ntxiv hmoov mustard thiab do. Ntxiv butter thiab tsuav qhov sib xyaw rau hauv crumbs. Grate lub cheese, yeej lub qe maj mam. Tso lub qe, grated cheese thiab txiv laum huab xeeb hauv ib lub tais thiab zuaj lub khob noom cookie. Kuaj nws kom huv si nrog koj txhais tes kom txog thaum nws yog homogeneous thiab yas.
Cov tshuaj ntsuab los yog hauv av txiv ntoo tuaj yeem ntxiv rau mov paj.
Dov lub khob noom cookie rau hauv ib txheej ntawm cov ntawv sau floured. Siv cov ntawv txiav cov khaub noom los txiav tawm cov ncuav qab zib thiab muab tso rau ntawm daim ntawv ci. Preheat qhov cub rau 200 ° C, muab cov ncuav qab zib tso rau hauv nws thiab ci rau 10-15 feeb. Muab cov khoom tso rau ntawm hlua hlau, txias me ntsis thiab pabcuam.
