Muaj saj cov khoom qab zib khov nrog cov chocolate dawb tsawg kawg ib zaug, koj yuav tsis hnov qab nws qab! Xws li cov khoom qab zib tsim nyog tau nyob ntawm koj lub rooj!
Nws yog qhov tsim nyog
- - mascarpone cheese - 600 grams;
- - dawb chocolate - 350 grams;
- - whipped cream - 280 milliliters;
- - txiv maj phaub lossis macaroons - 100 grams;
- - qab zib - 50 grams;
- - berries (blueberries, raspberries, dub currants - xaiv) - 2 tsom iav;
- - jam;
- - txiv pos nphuab - 10 daim;
- - Lub pinch ntawm ntsev.
Cov Lus Qhia
Kauj ruam 1
Qhuav lub chocolate nyob rau hauv ib tug dej da dej (siv dawb), ntxiv piam thaj thiab ib pinch ntsev. Sib tov chocolate nrog mascarpone, whipped cream.
Kauj ruam 2
Nyob rau hauv ib lub tais cais, sib tov ib feem peb ntawm cov berries nrog jam. Kab lub khob yias nrog lo zaj duab xis.
Kauj ruam 3
Pib tso tawm cov khoom xyaw hauv cov khaubncaws sab nraud povtseg: ib nrab mascarpone, kev sib xyaw ntawm cov txiv ntseej thiab lwg, seem cov roj nplaum. Qib theem nrog qab qaum. Muab cov ncuav qab zib tso rau plaub plaub kab.
Kauj ruam 4
Npog cov khoom qab zib nrog cov zaj yeeb yaj kiab, teem kom khov rau rau teev.
Kauj ruam 5
Npaj cov ntses. Txiav tsib txiv pos nphuab hauv ib nrab, muab hluav taws tso rau hauv ib lub lauj kaub. Lub txiv pos nphuab yuav tsum mos. Tom qab ntawd whisk nws nyob rau hauv rab thiab refrigerate.
Kauj Ruam 6
Noj cov khoom qab zib tawm ntawm cov pwm, tshem tawm cov zaj duab xis, ncuav dhau cov tshuaj tsw qab. Garnish nrog tshiab berries. Txhua tus - txaus siab rau qhov txawv ntawm lub ncuav dawb chocolate chocolate!
