Dos biscuits tsis yog-cov pastries, tab sis qab. Haum rau tshuaj yej haus, ua khoom noj txom ncauj me me. Cov ncuav qab zib no tuaj yeem noj nrog txias npias.
Nws yog qhov tsim nyog
- Rau qhov ntsuas:
- - 3 tsom iav ntawm hmoov nplej;
- - 200 g ntawm butter;
- - 2 lub qe;
- - 0,5 sachets ntawm ci hmoov.
- Rau qhov sib xyaw dos:
- - 2 dos;
- - 3 cloves ntawm qej;
- - ntsev, kua txob dub.
Cov Lus Qhia
Kauj ruam 1
Tev lub hauv paus dos thiab qij, tsuav kom zoo. Lub caij nrog ntsev thiab kua txob rau saj, tawm rau 15 feeb. Koj tuaj yeem ntxiv ib yam dab tsi ntawm koj tus kheej mus rau hauv cov khoom xyaw dos, piv txwv li, txau cov tshuaj ntsuab tshiab, ua kom nws ntsim los ntawm ntxiv cov kua txob tshiab, thiab lwm yam. Muaj ntau txoj kev xaiv.
Kauj ruam 2
Preheat qhov cub rau 180 degrees. Tshem cov butter tawm ntawm lub tub yees ua ntej kom mos, sib tov nrog qe, ntxiv hmoov nplej thiab ci hmoov rau lub khob noom cookie. Siv cov khoom xyaw no los zuaj lub khob noom cookie.
Kauj ruam 3
Npog cov ntawv ci nrog cov ntawv ci, kab lub khob noom cookie hauv ib txheej txog 7-8 hli tuab, sab saum toj nrog cov dos sib tov, nias nws nruj dua rau hauv lub khob noom cookie thiab nias nws tiv thaiv cov ntawv ci. Ua tib zoo txiav tam sim rau hauv pob zeb diamond lossis 4x4 cm square. Muab daim ntawv ci rau hauv qhov cub.
Kauj ruam 4
Ci hauv cov khaub noom dos rau ntawm qhov ntsuas kub kwv yees li 40 feeb. Lub ncuav qab zib yuav tsum zoo browned. Koj tuaj yeem pab kub tam sim ntawd, tab sis nws zoo dua cia cov khoom ci tuaj txias, tom qab ntawd ua tib zoo hloov cov ncuav qab zib ntawm daim ntawv ci mus rau lub vase. Cov mov ci yuav tsis qab thiab saj zoo rau ob peb hnub.
