Qab Biscuits "Sable" Nrog Qhuav Cranberries Thiab Meringue

Cov txheej txheem:

Qab Biscuits "Sable" Nrog Qhuav Cranberries Thiab Meringue
Qab Biscuits "Sable" Nrog Qhuav Cranberries Thiab Meringue

Video: Qab Biscuits "Sable" Nrog Qhuav Cranberries Thiab Meringue

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Anonim

"Sable" - luv luv cov khaub noom, tshwj xeeb tshaj yog nyiam los ntawm cov neeg nyob hauv thaj av qaum teb ntawm Fabkis. Peb yuav coj nws daim ntawv qhia ua khoom noj ua ib lub hauv paus thiab ua tiav cov nqaij qab qab ntawm cov ncuav qab zib nrog cov huab ntawm cov nplawm, uas yuav zais qab qab zib thiab qab cranberries!

Muag ncuav qab zib
Muag ncuav qab zib

Nws yog qhov tsim nyog

  • Txog 30 lub ncuav qab zib loj:
  • - 200 g hmoov nplej;
  • - 60 g suab thaj;
  • - 60 g butter;
  • - 0,5 tsp ci hmoov;
  • - 1 lub qe;
  • - 40 g ntawm koj cov noob txiv nyiam;
  • - 100 g txiv duaj txiv ntoo qhuav;
  • - 2 lub taub;
  • - 120 g suab thaj.

Cov Lus Qhia

Kauj ruam 1

Peb coj cov roj tawm hauv lub tub yees ua ntej kom nws muag muag. Nyob rau hauv ib lub tais, yeej qe nrog 60 grams qab zib, do hauv lub butter. Tom qab ntawd, hauv cov ntu me me, muab cov hmoov nplej los ci nrog rau cov khoom siv ntub. Sib tov kom txog thaum tus.

Kauj ruam 2

Tso lub qhov cub kom sov txog 180 degrees. Kab ntawv ci nrog daim ntawv ci. Zuaj cov txiv ntoo nrog rab riam los yog lub zeb tshwj xeeb rau hauv nruab nrab lossis ntxhib ntxoo (nws txhua yam yog nyob ntawm koj nyiam). Do ua mov paj.

Kauj ruam 3

Yob tawm lub khob noom cookie rau hauv ib txheej me ntsis tsawg dua ib xees tuab tuab. Txiav tawm cov ncuav qab zib siv cov khob, iav los yog lub tshuab raj txiav ua kom ntev li 4 cm diam. Hloov cov blanks mus rau daim ntawv ci thiab xa mus rau qhov cub rau 10 feeb.

Kauj ruam 4

Rau meringue, yeej cov nplai dawb, ntxiv qab zib hauv feem me me, kom txog thaum ruaj khov ntawm cov duab ci. Hloov cov protein ntau mus rau hauv lub taub hau pastry. Tshem cov ncuav qab zib ntawm lub qhov cub, muab ob peb daim cranberries rau txhua qhov, thiab npog lawv nrog cov nqaijrog nyob rau sab saum toj nrog cov koob txhaj tshuaj.

Kauj ruam 5

Rov qab mus rau qhov cub ntawm theem siab ntawm lub qhov cub kom ci xim av meringue, tom qab ntawd txo qhov kub kom 110 degrees thiab ci rau ib nrab ib teev. Txias thiab pabcuam.

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