Tsev cheese ua tsev yog ib qho qab thiab zoo noj rau me nyuam mos thiab zaub mov noj. Koj tuaj yeem hloov cov rog cov ntsiab lus ntawm cov khoom, npaj ntau yam tais diav raws li nws - los ntawm festive Easter rau cheese ncuav, ncuav qab zib thiab ncuav ci. Cov txheej txheem ntawm kev ua cov tsev cheese yuav zoo li siv sijhawm, tab sis qhov txiaj ntsig yuav pom zoo rau koj.
Nws yog qhov tsim nyog
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- 2 liv ntawm cov mis tshiab;
- 2 diav ntawm kefir;
- daim ntaub nyias nyias.
Cov Lus Qhia
Kauj ruam 1
Delight tsev tsev cheese yuav tsum yog kev sib tw, tsis txhob noj ntau dhau, grainy, yam uas tsis muaj ntau dua sourness. Yuav kom ua tiav qhov kev xav tau zoo, tsuas yog siv cov khoom lag luam zoo thiab tshiab. Los ntawm cov kua mis peroxidized tsis nco qab hauv lub tub yees, tsev cheese zoo yuav tsis ua haujlwm.
Kauj ruam 2
Ncuav cov mis nyuj rau hauv lub lauj kaub loj. Nws yog qhov zoo tshaj plaws los siv lub ntim ntim ua los ntawm cov hlau tsis xeb, lub khob tua hluav taws, lossis cov ceramic. Nyob rau hauv ib qho chaw ua noj (enamel saucepan), cov mis yuav sai sai thiab qhov curd yuav saj tsis kaj siab.
Kauj ruam 3
Cov theem tom ntej yog fermentation. Npog lub saucepan nrog lub hau thiab cia nws sov so thaum hmo ntuj. Txhawm rau nrawm cov txheej txheem, koj tuaj yeem ntxiv ob peb daig ntawm kefir rau mis. Yog li ntawd, koj tau txais cov mis nyuj tuab - qhov kev npaj zoo rau yav tom ntej tsev cheese. Tsis txhob do cov ntsiab lus ntawm saucepan thaum fermenting lub mis.
Kauj ruam 4
Tig lub qhov cub thiab muab ib lub taub ntim ntawm cov kua mis nyeem qaub rau nws. Ua kom sov ib qho saucepan dua li cua sov kom txog thaum cov npuas me me tshwm. Tsis txhob cia nws rwj - qhov no yuav tsis muaj kev cia siab rau qhov curd.
Kauj ruam 5
Puas yog cov kua ntses los ua kub, thiab cov npuas me me tau tsim raws ntug ntawm cov mis curdled? Kaw lub qhov cub thiab tawm cov kab xev kom siav rau ob peb teev. Cia nws txias kiag li. Koj tuaj yeem tawm qhov sib xyaw kom haum nyob rau hauv saucepan thaum hmo ntuj - qhov no yuav tsis puas qhov zoo ntawm cov khoom lag luam yav tom ntej.
Kauj Ruam 6
Muab ib daig ntawm cheesecloth rau hauv lub colander thiab muab cov curd dua nws nrog cov ntaub qhwv tsis huv lossis tais hauv qab. Nws yuav ntws ib by-product ntawm ua noj ua haus - mis whey. Tsis txhob nchuav tawm - ua kua-qab-zoo tuaj yeem ua qab pancakes lossis ua khob noom airy ua poov xab.
Kauj Ruam 7
Khi cov curd hauv cheesecloth thiab dai nws dhau ntawm lub dab dej. Cov ntshav dej yuav tsum ntws kom huv - nws yuav siv li ib teev. Nws tsis tsim nyog khaws cov khoom hauv daim ntaub nyias nyias rau lub sijhawm dhau - nws yuav dhau mus ua kom qhuav.
Kauj ruam 8
Tso cov khoom tiav tiav los ntawm daim ntaub nyias nyias los ntawm qhov nws tso rau hauv lub tais. Tsev cheese yuav tau noj tam sim ntawd tom qab ua noj - pab nws nrog qab zib, qaub cream, ncuav nrog jam, zib ntab los yog garnish nrog tshiab berries. Yog tias koj xav tau sijhawm ntev dua, npog lub taub ntim nrog tsev cheese nrog lub hau thiab muab tso rau hauv tub yees.
