Hloov cov nqaij qaib mis, koj tuaj yeem siv cov qaib ntxhw hauv daim ntawv qhia no. Yog tias koj tsis tau pom kefalotyri cheese, tom qab ntawv xav hloov nws nrog Greek feta lossis cephalograviera cheese - nws tseem yuav tig tawm qab. Vim tias nws nthuav dav tsim, xws li lub tais tuaj yeem muab rau ntawm rooj noj mov.
Nws yog qhov tsim nyog
- Rau plaub servings:
- - 2 lub mis nqaij qaib;
- - 2 dos;
- - 250 g ntawm kefalothiri cheese;
- - 1 stalk ntawm celery;
- - 5 cloves ntawm qej;
- - 1 lub tswb liab kua txob, 1 ntsuab;
- - 6 tbsp. diav ntawm txiv roj roj;
- - oregano, ntsev, kua txob dub.
Cov Lus Qhia
Kauj ruam 1
Txiav cov nqaij qaib mis rau hauv cov loj loj, marinate hauv 1 tbsp. diav ntawm txiv ntseej roj, ntsev thiab kua txob.
Kauj ruam 2
Fry qhov nqaij qaib kom txog thaum Golden xim av, tshem tawm los ntawm lub qhov cub, teem caij tam sim no.
Kauj ruam 3
Tev lub dos, txiav nws ua ke nrog zaub kav. Txiav lub tswb kua txob rau hauv ib nrab ntawm ib ncig, tsuav qej, kib tag nrho cov zaub hauv txiv roj roj kom txog thaum muag muag.
Kauj ruam 4
Preheat qhov cub rau 180 degrees. Faib lub mis thiab zaub ua 4 ntu sib luag.
Kauj ruam 5
Muab cov mis tso rau ntawm daim ntawv ci (hauv plaub daim), nphoo nrog oregano, thiab muab cov zaub tso rau saum. Ntxiv tws cheese rau txhua qho. Muab cov npoo ntawm lub hnab ntawv.
Kauj Ruam 6
Tso lub hnab ntawv tso rau ntawm daim ntawv ci, txau nrog dej, ua noj rau 30 feeb, nqaij qaib yuav mos thaum lub sijhawm no.
Kauj Ruam 7
Txau cov zaub mov tiav nrog txiv roj roj, pab tam sim ntawd kub.
