Qhov qab tshaj plaws thiab qub ncuav uas yuav ua rau txhua tus qhua nrog lawv cov qab thiab tib lub sij hawm ua txoj kev nyiam.
Nws yog qhov tsim nyog
- - Qe - 2 pcs;
- - Qab Zib - 250 grams;
- - Cheese - 150 grams;
- - Cream - 150 ml.
Cov Lus Qhia
Kauj ruam 1
Yog li, tuav qhov loj los npaj meringue. Peb muab cov proteins tso rau hauv ib lub tais, koj yuav tsum cais lawv kom zoo zoo kom cov kua ntau dhau tsis nkag mus. Tam sim no yeej qhov ntau nrog ib tug tov. Thaum koj npaus pib nce, tom qab ntawd maj mam hliv cov piam thaj me me, koj tuaj yeem siv cov hmoov qab zib. Tuav qhov hnyav kom txog thaum cov peaks pib tshwm sim. Qhov loj yuav tsum tsis txhob poob tawm ntawm lub tais.
Kauj ruam 2
Tam sim no peb hloov cov protein loj mus rau hauv lub taub hau pastry thiab ntawm ib daim ntawv ntawm parchment rau ntawm daim ntawv ci, koj yuav tsum ua cov khoom qab zib me me, ua ntej nrog lub cheeb ntawm txog plaub centimeters, thiab tom qab ntawd ua ib sab me me rau saum. Peb muab lub meringue kom qhuav. Peb xav tau txog ib teev thiab kub ntawm 100 degrees.
Kauj ruam 3
Thaum lub meringues nyob hauv qhov cub, ncuav qab zib rau hauv ib lub tais thiab yeej lawv nrog qab zib ntawm kev kub ceev. Tom qab ntawd koj yuav tsum tev cov txiv ntoo uas koj nyiam thiab txiav ua tej daim me me.
Kauj ruam 4
Thaum lub meringue npaj txhij, muab tso rau hauv ib lub phaj thiab muab cov qab zib tso rau hauv qab tawb. Tom qab ntawd peb dai cov khoom qab zib uas ua rau cov txiv hmab txiv ntoo thiab txiv ntseej ua raws li koj xav tau. Ua khoom qab zib.
