Txhua tus tau paub ntev hais tias cov khoom noj qab qab yuav ua tau yam tsis muaj kev siv zog hauv tsev. Kuv xav koj ua no delicacy los ntawm tej nplaim rose. Thov kom nej tsuas muaj sib2 hlub mus kom kawg ntsis mog.
Nws yog qhov tsim nyog
- - sawv paj - 300 g;
- - hmoov qab zib - 250 g;
- - cream - 200 g;
- - dej - 300 ml;
- - vanillin - 1 sachet.
Cov Lus Qhia
Kauj ruam 1
Ua ntej tshaj, sau cov nplaim paj ntawm cov nroj tsuag. Tsuas yog nco ntsoov tias lawv yuav tsum tsis txhob ua los ntawm ib yam dab tsi, txwv tsis pub koj tsuas yog tau lom. Txiav tawm ntawm cov hluav taws nyob sab ntawm lawv lub hauv paus. Yog tias qhov no ua tsis tiav, ces cov mis nyuj khov yuav saj cov iab. Muab tus nplaim rose hauv ib colander thiab co maj mam. Qhov txheej txheem no yog qhov tsim nyog txhawm rau kom tshem tau cov paj ntoos.
Kauj ruam 2
Tso dej rau hauv lub lauj kaub uas haum thiab txiav nws nrog cov khoom xyaw xws li granulated qab zib thiab vanillin. Sib tov txhua yam raws li nws yuav tsum tau. Tso cov kua dej uas ua rau hluav taws tiav. Tom qab npau npau, ua noj rau 5 feeb.
Kauj ruam 3
Tom qab kom huv si muab yaug cov roj tej nplaim hauv qab dej txias, ua rau lawv nrog kua. Do cov tsim kom ntau, thiab tom qab ntawd tshem nws mus rau sab kom txog thaum nws txias tag.
Kauj ruam 4
Koom saw dawv cov cream hnyav nrog tov, tom qab ntawd ntxiv nws mus rau qhov loj uas muaj kua thiab kua roj sawv. Sib tov txhua yam kom txog thaum tus. Muab cov sib tov sib xyaw ua ke hauv daim foos uas haum, npog nrog lub hau rau saum taub hau thiab xa mus rau lub freezer li 6-8 teev. Tsis txhob hnov qab do cov khov dej khov rau yav tom ntej txhua 30 feeb. Yog tias koj tsis ua, tom qab ntawd hloov cov khoom qab zib koj yuav tau txais cov dej khov.
Kauj ruam 5
Tso cov kev kho tiav hauv cov khob iav lossis cov tais. Rose petal ice cream yog npaj txhij!
