Cov khoom noj qab zib pub rau cov laus thiab menyuam yaus. Qhov nyuaj tshaj plaws yog tev lub txiv hmab txiv ntoo thiab taub. Thiab, ntawm chav kawm, tos kom nws khov. Cov khoom qab zib no tsis tsim rau menyuam yaus.
Nws yog qhov tsim nyog
- - Taub dag - 300 gr.
- - txiv apples - 3 pcs.
- - qaub cream - 200 gr.
- - gelatin - 1 ntim
- - dej - 1 tbsp.
- - qab zib - 3 tbsp. l.
- - khaub noom zoo li "Jubilee" - 200 gr.
- - butter - 100 gr.
- - hauv av cinnamon - xaiv tau.
- - av cloves - xaiv tau - ntawm qhov riam.
Cov Lus Qhia
Kauj ruam 1
Xauj gelatin hauv dej sov li 10 feeb. Muab lub khob ntim nrog cov kua qab ntsev gelatin hauv dej kub thiab kom sov yam tsis muaj npau npau. Thaum cov gelatin tau los ntswg, lim nws dhau ntawm ib qho tawm. Tib lub sijhawm ua noj cov taub thiab cov applesauce.
Kauj ruam 2
Txhawm rau ua qhov no, koj yuav tsum tev lub taub dag los ntawm tev, noob, ntxuav, txiav rau hauv cov me me. Ua tib yam nrog txiv apples. Tso lub taub dag rau hauv saucepan thiab rhaub nws rau tsib feeb hauv dej qab zib (0.5 tbsp dej + 1 tsp qab zib), ntxiv txiv kab ntxwv rau nws thiab rhaub rau lwm tsib feeb. Ntws dej, txias taub dag nrog txiv apples, tig lawv mus rau hauv cov ntshiab.
Kauj ruam 3
Whisk qaub cream thiab qab zib hauv ib lub tais nrog tus tov, ntxiv gelatin thiab taub-kua txiv puree, cinnamon thiab cloves. Tuav txhua yam dua kom txog thaum tus. Rau hauv qab ntawm pwm, muab cov khaub noom ntuav, zom kom zoo zoo nrog butter. Ncuav cov dej sib tov rau nws thiab tso tawm kom txias li ib teev. Cov khoom qab zib yuav tsum ua kom tawv zoo, nws tsis tuaj yeem muab roj ib nrab ua kua, yog li txiav txim siab qhov kev npaj siab ntawm cov tais koj tus kheej. Txoj kev nqaim zuj zus, qhov hnyav dua ntawm txheej jelly yuav tig tawm, ntev nws yuav siv tau los ua kom tawv tawv. Txhawm rau yooj yim tshem tawm cov khoom qab zib khov los ntawm cov pwm, muab raus nws hauv dej kub li ob peb feeb kom nws tsis txhob kis ntawm jelly.
