Nqaij qaib qaws nyob rau hauv nqaij sawb yog cov nqaij heev thiab muaj ntxhiab. Kev ua tuaj yeem tuaj yeem sib txawv (piv txwv, cheese, nceb) - hauv qhov no, ib daim ntawv qhia nrog prunes thiab txiv ntoo yog muaj.
Nws yog qhov tsim nyog
- Rau 6 rolls:
- - nqaij qaib fillet - 300 gr.;
- - nqaij sawb s / k - 150 gr.;
- - bun;
- - mis;
- - ntsev kua txob
- Txog kev sau:
- - prunes - 100 gr.;
- - walnuts - 50 gr.
Cov Lus Qhia
Kauj ruam 1
Peb dhau lub fillet los ntawm kev muab nqaij (los yog siv cov nqaij qaib npaj txhij).
Siv cov nqaij npuav hauv cov mis, tom qab ntawd muab nws tawm thiab sib tov nrog cov nqaij minced. Ntsev, kua txob cov nqaij minced.
Kauj ruam 2
Hlob cov neeg rau thiab finely tsuav prunes.
Kauj ruam 3
Peb tsim lub khob noom tiaj los ntawm cov nqaij minced thiab muab tso rau hauv nruab nrab.
Kauj ruam 4
Peb ua cov ntawv txiav thiab qhwv nws nrog cov nqaij sawb kib.
Kauj ruam 5
Peb ci cov ntawv ci rau hauv qhov cub ntawm 180 degrees rau 40-45 feeb.
