Twm npuag yog cov khoom noj txom ncauj uas nrov heev, tshwj xeeb hauv Asmeskas. Muaj ntau cov kis las ncaws pob tshwj xeeb hauv cov zaub mov tshwj xeeb no. Kuv xav tias koj sim nws ib yam nkaus.
Nws yog qhov tsim nyog
- - nqaij qaib tis - 500 g;
- - mashed lws suav pulp - 0.5 khob;
- - nruab nrab cov carrots - 3 pcs;
- - xiav cheese - 150 g;
- - celery stalks - 3 pcs;
- - qej - 6-7 cloves;
- - dawb cawv vinegar - 1 tablespoon;
- - qhiav hauv paus - 2 cm;
- - kua txiv qaub - 2 diav;
- - qaub cream - 3 diav;
- - suab thaj xim av - 1 me nyuam diav;
- - hauv av kua txob dub;
- - hauv av kua txob dawb;
- - kua txob liab kub - 1 pc;
- - ntsev;
- - butter - 1 teaspoon.
Cov Lus Qhia
Kauj ruam 1
Nrog nqaij qaib tis, ua cov hauv qab no: yaug, qhuav thiab txiav tawm sab nraud phalanx los ntawm txhua tis. Faib cov seem ua 2 daim, uas yog, txiav nws hauv thaj chaw ntawm kev sib koom ua ke. Lub caij nrog ntsev thiab kua txob.
Kauj ruam 2
Ua kom zoo tsuav cov qej thiab cov kua txob kub, thiab txhuam cov qhiav hauv paus los ntawm grater.
Kauj ruam 3
Hauv ib lub khob, muab cov tshij ua ke, mos ua ke nrog rab rawg, kua txiv qaub, qaub cream thiab kua txob dawb. Sib tov txhua yam kom huv si.
Kauj ruam 4
Cov zaub xws li zaub ntug hauv paus thiab zaub kav yuav tsum tau muab ntxuav, tev thiab txiav rau hauv qhov cub.
Kauj ruam 5
Ncuav cov roj zaub rau hauv lub lauj kaub tob thiab muab rhaub kom sov. Fry qhov hlais nqaij qaib tis rau hauv nws kom txog thaum lawv tig xim xim av, uas yog, rau 7-8 feeb. Roj lub roj ntau dhau nrog cov ntawv so tes.
Kauj Ruam 6
Muab cov butter tso rau hauv yias, cua sov thiab kib zoo ua kua txob kub npau npau hauv nws rau 3 feeb. Tom qab ntawd ntxiv cov qij minced rau nws thiab ua noj ntxiv rau 1 feeb. Tom ntej no, muab cov nplais soob, grated ginger, piam thaj, thiab ntsev thiab kua txob dub rau hauv tib lub lauj kaub. Simmer qhov sib tov sib xyaw dhau ntau tshav kub tsawg kawg li 10 feeb, thiab tsis txhob hnov qab mus do tas li. Tam sim no koj yuav tsum tau hliv rau hauv cov kua txiv qaub dawb. Tshav kub nqaij qaib tis rau hauv cov kua ntses no tsis tshaj 3 feeb. Twm tis tau npaj tiav!