Thaum xub thawj siab ib muag, lub ncuav qab zib qab no zoo li nyuaj rau kev npaj vim tias nws muaj ob peb txheej. Tab sis yog tias koj muaj tag nrho cov khoom xyaw, kua ncuav qab zib tuaj yeem muab ci sai heev.
Nws yog qhov tsim nyog
- Rau qhov ntsuas:
- - 120 gr. hmoov nplej;
- - 100 gr. kab tsib qab zib;
- - 230 gr. butter.
- Rau cream nrog curd cheese:
- - 500 gr. curd cheese;
- - 100 gr. Sahara;
- - ib me nyuam diav ntawm vanilla essence;
- - 2 lub qe;
- Rau txiv apples:
- - 2 txiv apples;
- - ib nrab ib me nyuam diav ntawm cinnamon;
- - 2 suab thaj qab zib.
- Rau qhov nkig txheej:
- - 60 gr. oatmeal;
- - 100 gr. kab tsib qab zib;
- - 110 gr. butter
- - 140 gr. hmoov.
- - 180 ml ntawm cov caramel tiav (yeem).
Cov Lus Qhia
Kauj ruam 1
Ua ntej tshaj plaws, zuaj lub khob noom cookie thiab tusyees faib nws hauv 33 x 22 cm pwm (me ntsis ntau dua lossis me dua). Nws raug nquahu kom los luav lub khob noom cookie kom zoo.
Kauj ruam 2
Hauv ib lub tais, tuav cov khoom xyaw rau qab zib: ua ntej, cov curd cheese thiab qab zib rau ib pliag, tom qab ntawd ntxiv cov qe ib zaug, nplawm cov roj qab zib li 20 feeb txhua zaus. Thaum kawg, ncuav rau hauv vanilla essence thiab yeej qab zib dua. Peb faib nws rau ntawm lub khob noom cookie.
Kauj ruam 3
Txiav lub txiv apples rau hauv cubes thiab sib tov rau hauv ib lub tais nrog cinnamon thiab qab zib. Peb nteg lawv tawm kom zoo zoo nyob saum cov cream ntawm ib nrug deb ntawm txhua lwm yam.
Kauj ruam 4
Npaj cov sprinkling: hauv ib lub tais, sib tov cov flakes, qab zib, butter thiab hmoov. Sib tov cov khoom xyaw nrog koj ob txhais tes kom txog thaum friable tsim. Npog cov txiv apples nrog sprinkles.
Kauj ruam 5
Peb ci cov ncuav qab zib rau 30 feeb ntawm qhov kub txog 175C thiab lwm 5 feeb ntawm qhov kub ntawm 150C. Ncuav caramel tshaj lub ncuav mog qab zib ua ntej pab.
