Cov champignons tshiab tuaj yeem siv los npaj ntau yam tais diav. Piv txwv li, nws yog heev six mus ci lawv nyob rau hauv qhov cub, sprinkled nrog grated cheese. Xws li lub tais tau npaj tau sai thiab yooj yim.
Nws yog qhov tsim nyog
- - 300 grams ntawm champignons;
- - 100 grams ntawm ib qho nyuaj cheese;
- - 1 lub dos loj;
- - hauv av kua txob dub, thyme;
- - ntsev;
- - paj noob hlis roj.
Cov Lus Qhia
Kauj ruam 1
Ua ntej tshaj, cov nceb tau npaj. Lawv yuav tsum tau ua kom huv si nyob rau hauv cov dej txias ntws thiab ziab, thiab tom qab ntawd ua tib zoo txiav cov ceg kom cov nceb tsis txhob sib nrug.
Kauj ruam 2
Ob txhais ceg thiab dos yog tws nrog rab riam ntse thiab tom qab ntawd kib hauv cov roj sunflower kom txog rau thaum cov dos ua kom pom kev. Cov zaub loj yuav tsum yog kua txob thiab ntsev kom saj, thiab tom qab ntawd ntxiv cov seasoning rau nws.
Kauj ruam 3
Tom qab cov ceg kib nrog cov dos tau txias tag, lawv tuaj yeem tov nrog nyuaj cheese grated ntawm ntxig grater.
Kauj ruam 4
Cov kaus mom qhuav qhuav yuav tsum maj mam kib hauv cov roj sunflower. Txawm li cas los xij, lawv tsis tas yuav tsum tau siav kom tiav. Cov champignons yuav tsum tig nrog kev saib xyuas tshwj xeeb kom yav tom ntej "pob tawb" rau kev txhaws tsis tawg.
Kauj ruam 5
Fried nceb yog pw ntawm daim ntawv ci nrog cov roj sunflower, thiab tom qab ntawd cov ncuav cheese muab tso rau saum lawv. Nws yog qhov tsim nyog los ci cov khoom noj txom ncauj yav tom ntej hauv qhov cub preheated rau 180 degrees rau li 12-15 feeb.
Kauj Ruam 6
Koj tuaj yeem muab cov nceb rau saum rooj thiab kub thiab txias. Lawv tuaj yeem dhau los ua ib qho kev ywj pheej qub los yog cov zaub mov rau cov nqaij, ntses lossis nqaij qaib.
