Aspic tau dhau los ua cov khoom noj tsoos rau ntau cov hnub so, tshwj xeeb tshaj rau Xyoo Tshiab. Cov khoom noj txias no tau txais kev pab hauv ib lub tais loj los yog ua rau qee qhov siv cov pwm me. Txhawm rau ua rau koj cov qhua txaus, nws txaus los ua ib qho kev nthuav qhia txawv txawv. Aspic tuaj yeem ua ncaj qha hauv cov txiv lws suav. Nws hloov tawm qub heev.
Nws yog qhov tsim nyog
- - txiv lws suav 6-7 daim
- - nqaij qaib fillet 200 g
- - carrots 150 g
- - dos 150 g
- - gelatin 20 g
- - ntsev thiab kua txob
Cov Lus Qhia
Kauj ruam 1
Tev cov carrots thiab hauv dos thiab tsuav coarsely: cov dos - hauv plaub qhov, thiab cov carrots - rau 6-8 seem.
Kauj ruam 2
Ib khob dej yuav txaus noj nqaij qaib. Poob fillets thiab npaj zaub rau hauv nws, kuj tsis hnov qab ntsev thiab kua txob. Ua kom cov nqaij ntxhiab tsw ntxhiab ntxiv, koj tuaj yeem ntxiv 5-6 cov txiv laum huab xeeb thiab 2-3 nplooj ntoo nplooj rau nws. Ua noj cov nqaij qaib kom txog thaum kev sib tw. Nws yuav siv li 20-25 feeb tom qab cov dej npau.
Kauj ruam 3
Hauv cov dej npau npau (150 ml yuav txaus), koj yuav tsum tsau cov gelatin thiab tawm nws mus rau hauv lub cev qhuav ib pliag. Lub sijhawm pes tsawg yuav qhia rau hauv pob. Qee lub sijhawm 15-20 feeb txaus.
Kauj ruam 4
Lub khob noom xyaw siav yuav tsum yog txhoov. Carrots, dos, thiab bay nplooj thiab peppercorns yuav tsum tau muab tshem tawm los ntawm cov kua, thiab cov kua nqaij nws tus kheej yuav tsum tau lim kom tau qhov pom ntxiv kom pom. Ua haujlwm, koj xav tau tsuas yog ib khob ntawm cov nqaij qaib uas ua rau sab nqaij ntawd, ntxiv gelatin rau nws thiab coj mus rau lub rhaub. Tab sis tsis muaj teeb meem peb rhaub.
Kauj ruam 5
Rau aspic, nws yog qhov zoo dua yuav tsum tau loj txiv lws suav, ntxuav lawv, txiav tawm sab saum toj thiab tshem tawm cov pulp. Qhov no yuav tsum tau ua kom zoo zoo nrog ib me nyuam diav. Tawv nqaij tawv yuav tsum tsis txhob puas ntsoog, txwv tsis pub txhua yam yuav puas tas.
Kauj Ruam 6
Stuff lub txiv lws suav thiab sau rau lawv nrog broth. Peb muab cov zaub mov tso rau hauv lub tub yees rau tsawg kawg 6 teev kom txog thaum cov kua solidifies tiav. Tom qab lub sijhawm tau teev cia, cov tshuaj aspic tau npaj txhij rau kev siv.
