Cov menyuam yaj yuav nyiam cov zaub mov no. Cov nqaij ntawm tus tav hloov tawm kev sib tw, muaj kua nrog lub teeb smack ntawm qaub cream. Daim ntawv qhia no tseem ua rau cov nqaij npuas zoo.
Nws yog qhov tsim nyog
- - 1 kg ntawm tav;
- - 3 carrots;
- - 1 dos;
- - 400 g qaub cream;
- - 4 Bay nplooj;
- - kua txob dub, qab zib paprika, hops-suneli, oregano, ntsev.
Cov Lus Qhia
Kauj ruam 1
Txiav cov plaub yaj tav nyob rau kernels. Tev lub dos, txiav rau hauv cov ntau ib nrab ib ncig. Tev lub carrots, tshiav on ib coarse grater.
Kauj ruam 2
Siv ib lub tais sau nrog lub hauv qab tuab (koj tuaj yeem nqa cov tais diav hlau), tuaj yeem muab tso rau hauv qhov cub, lub tsho loj hauv qab ntawm lub thawv nrog qaub cream. Txheej txheej ntawm dos, tom qab ntawd txheej ntawm grated carrots. Muab cov nqaj yaj khi ua ntej tshaj cov carrots.
Kauj ruam 3
Lub caij nrog ntsev, kua txob, ntxiv Bay nplooj ntoos, seasonings mus saj, txhuam nrog qaub cream. Tom ntej no, nteg tawm txheej ntawm dos, carrots, tav dua. Kua txob, ntsev, tsho tiv no nrog qaub cream. Ncuav ib co dej npau npau rau hauv cov kua zaub kom cov dej maj mam npog cov ntsiab lus ntawm cov zaub mov.
Kauj ruam 4
Tso cov thawv rau hauv qhov cub preheated rau qhov kub tshaj plaws, ua noj rau 1, 5 teev. Rau cov neeg uas nyiam cov nqaij tawv, lub sijhawm ua noj ua haus muaj peev xwm txo qis, thiab rau cov neeg nyiam nqaij softer, nws muaj peev xwm nce ntxiv.
Kauj ruam 5
Muab cov plaub yaj tav hauv cov roj qab zib ntses tam sim ntawd kub. Raws li ib sab zaub mov rau cov khoom noj muaj roj zoo li no, qos yaj ywm los yog zaub paj zaub ntsuab nrog rau txiv ntseej lossis roj zaub yog qhov tsim nyog.
