Vanilla yog cov txiv ntoo ua cov txiv ntoo nrog lub suab hais txog poj niam thiab hnov tus ntxhiab. Nws tsuas yog tsis yooj yim sua kom piav cov aroma ntawm pear thiab vanilla jam, ua rau koj tus kheej! Lub jam zoo li hnub ci thiab nthuav dav heev.
Nws yog qhov tsim nyog
- - 450 g ntawm pears;
- - 320 g suab thaj;
- - 1 vanilla pod;
- - 1 txiv kab ntxwv;
- - 2 tbsp. cov kua dej;
- - 1 tbsp. ib diav ntawm zhelix.
Cov Lus Qhia
Kauj ruam 1
Nqa cov kua txiv pears, muaj pes tsawg qab zib thiab tsis nyuaj (nyiam dua Abbot ntau yam), yaug, txhoov zoo, cov tub ntxhais thiab tawv ntoo, ntawm chav kawm, yuav tsum tau muab tshem tawm. Ncuav lub npaj pears nrog 80 g suab thaj, tawm rau 1 teev.
Kauj ruam 2
Yaug lub txiv kab ntxwv tshiab, tev tawm ntawm zest, nyem tawm tag nrho cov kua txiv. Ncuav cov kua txiv rau hauv lub lauj kaub, ntxiv dej thiab qab zib uas seem nyob ntawd, rhaub rau 3 feeb. Ntxiv pears nrog qab zib. Nqa cov dej sib tov rau ib lub rhaub, tshem tawm cov lauj kaub los ntawm kev kub. Txias rau chav tsev kub.
Kauj ruam 3
Ntxiv cov ntsiab lus ntawm vanilla stick thiab lo nws tus kheej, ntxiv cov txiv kab ntxwv zest, nqa txhua yam kom rhaub dua thiab txias.
Kauj ruam 4
Ntxiv qhov uas tau hais tseg ntawm zhelfix mus rau qhov muab ncua, yog tias koj tsis tuaj yeem yuav nws, tom qab ntawd koj tuaj yeem ntxiv 10 g ntawm pectin hloov. Txawm hais tias nws yog kev xaiv khoom siv rau hauv daim ntawv qhia no, nws tseem pom zoo kom ntxiv nws. Raub lub pear thiab vanilla jam rau ob peb feeb. Tom qab ntawd txias dua.
Kauj ruam 5
Npaj kom txhij-pear pear tau txais kev pab tam sim ntawd. Los yog koj tuaj yeem hliv rau hauv hwj thiab muab tso rau hauv tub yees. Lub rwg tau khaws cia ntev nyob rau hauv ib lub thawv kaw.
