Muag heev poppy noob ncuav mog qab zib nrog nplua nuj tsw. Ua tsaug rau lub qab zib, muaj lub qab ntxiag thiab lub ntsej muag ntxim nyiam. Los ntawm cov khoom xyaw uas tau teev tseg, koj tau txais poppy noob txiv ncuav qab zib rau 10 servings. Poppy noob ncuav mog qab zib nrog kua qab qab zib vanilla tuaj yeem tsim rau hnub yug es tsis txhob ua ncuav mog qab zib.
Nws yog qhov tsim nyog
- - 150 g granulated qab zib;
- - 150 g butter;
- - 4 lub qe;
- - 200 g ntawm poppy;
- - 2 tsp ci hmoov;
- - 200 g hmoov nplej.
- Rau lub qab zib:
- - 500 g qaub cream;
- - 150 g granulated qab zib;
- - 1 tbsp. l. vanilla qab zib;
- - 10 g ntawm gelatin.
Cov Lus Qhia
Kauj ruam 1
Koj yuav tsum tau zuaj lub khob noom cookie. Txhawm rau ua qhov no, butter yog hauv av nrog granulated qab zib kom txog thaum ib homogeneous loj tau.
Kauj ruam 2
Ntxiv qe thiab sib tov zoo.
Kauj ruam 3
Ncuav rau hauv cov noob poppy thiab do.
Kauj ruam 4
Ntxiv hmoov thiab ci hmoov, zuaj lub khob noom cookie.
Kauj ruam 5
Siv ib lub ci ci, ci nrog liberally nrog butter thiab nteg tawm lub khob noom cookie. Tso hauv qhov cub preheated rau 30 feeb.
Kauj Ruam 6
Tom qab 30 feeb, tshem tawm cov khoom qab zib thiab txias. Lub ncuav mog qab zib yog npaj tau.
Kauj Ruam 7
Thaum lub ncuav mog qab zib txias, nws yog ib qho tsim nyog los npaj cov qab zib. Xau gelatin hauv 100 ml dej thiab tawm rau 15-20 feeb.
Kauj ruam 8
Nqa cov gelatin rau lub rhaub, tab sis tsis boil.
Kauj Ruam 9
Sib tov qab zib nrog qaub cream kom txog thaum tus. Nws yog ib qho tsim nyog uas cov piam thaj tau ua kom tiav hauv cov qaub cream.
Kauj ruam 10
Ntxiv vanilla qab zib thiab do nrog whisk los yog tov.
Kauj ruam 11
Ntxiv gelatin mus rau qhov loj.
Kauj ruam 12
Pleev lub ncuav mog qab zib nrog ncuav qab zib rau sab saum toj thiab sab, tom qab ntawd muab tso rau qhov chaw txias rau 5-7 teev.
