Ua cov mov ci qab-nplej hauv tsev yog yooj yim zoo li shelling pears. Tsuas yog ua ntej ntawd, koj yuav tsum tau khaws cov nyiaj ntawm khob noom cookie - cov poov xab. Koj tuaj yeem thov nws los ntawm cov niam tsev tau paub, lossis cog koj tus kheej. Nws tsuas yog siv ob qho kev sib xyaw thiab li ib as thiv.
Mov paj, oob khab, sourdough. Sai li lawv tsis hu xov tooj rau hauv tsev analogue ntawm poov xab, zus tshwj rau cov khoom ntuj tsim. Ib tug neeg, txawm tias yog ib tus neeg tshiab hostess, tuaj yeem ua rau rye sourdough. Txhawm rau ua qhov no, koj tsuas yog yuav tsum ua raws li cov lus qhia ua noj ua haus.
Cov khoom xyaw
- 200 g rye hmoov
- 200 g dej
Cov lus qhia rau kev ua rye sourdough rau qhob cij
- Sterilize 1 liter tank.
- Tso 50 g ntawm rye hmoov rau hauv lub thawv qhuav. Ncuav 50 g ntawm rhaub dej haus rau ntawd, ntawm chav sov. Do cov sib tov nrog ib rab diav huv. Npog caj dab ntawm qhov ntim nrog cov zaj duab xis uas nplaum, hno 2 lub qhov me me hauv nws nrog rab koob. Qhov no yog qhov tsim nyog rau kev tsim kho cov keeb. Nws yuav tsum ua pa. Tseg lub thawv rau hauv qhov chaw tsaus rau ib hnub. Cov txee rau khoom noj hauv chav ua noj lossis chav dej yuav ua. Qhov kub zoo yog tswj nyob ntawd.
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Tom qab ib hnub tom qab, lub khob noom cookie yuav tsum tau ua haujlwm. Ua li no, koj yuav tsum tshem tawm cov zaj duab xis thiab ncuav 50 g ntawm rye hmoov rau hauv lub hwj, ncuav 50 g dej. Yuav kom do. Tsis txhob hnov qab txog zaj duab xis. Muab txhua yam tso rau hauv lub thawv tub rau khoom. Cov npuas me me yuav pib tshwm nyob rau hauv lub khob noom cookie. Qhov no qhia tau tias cov txheej txheem fermentation tau pib thiab cov keeb muaj kev txhim kho. Ib qho tshwj xeeb qaub yuav tshwm sim hauv qhov tsis hnov tsw.
Duab - Koj yuav tsum tau tos ib hnub ntxiv thiab rov ua dua txoj kev tswjfwm - 50 g ntawm hmoov nplej, 50 g dej, sib tov, tshem tawm mus rau qhov chaw tsaus.
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Rov ua dua txhua qhov qub hauv ib hnub. Ua ntej tshem lub hwj mus rau nws qhov chaw ib txwm nyob, koj tuaj yeem ua ib lub cim rau ntawm nws, qhia txog qib ntawm leaven. Qhov no yuav los sai sai rau kev mus rau txoj kev loj hlob ntawm cov poov xab hauv tsev.
Duab - Cov txheej txheem ntawm cov yeeb yam no yuav tsum tau ua tib lub sijhawm, ntawm tsib hnub. Lub khob noom cookie yuav tsum bubbling, airy. Txhawm rau kom nkag siab tias nws tau npaj tiav yuav cia tus nqi qia loj hlob. Nov yog qhov chaw ntawm daim ntawv lo ntawm lub hwj tuaj ua ke. 2 teev tom qab ntxiv hmoov thiab dej, rye oob khab yuav tsum qhia cov cim ntawm lub neej los ntawm kev sib sau ua npuas huab cua. Qhov loj yuav tsum nce tsawg kawg yog ob zaug. Yog tias qhov no tsis tshwm sim, koj yuav tsum txuas ntxiv cov zaub ntsuab ntxiv raws li cov qauv ib txwm ua rau lwm hnub lossis ob hnub.
Khob noom cookie muaj peev xwm nyob ntau lub hlis. Txhawm rau kom lub hnub qub nquag, pub mis ib zaug ib as thiv. Txhawm rau ua qhov no, koj yuav tsum tau noj 2 dia ntawm qhov loj ntawm lub kaus poom, thiab es tsis txhob ntxiv 2 dia. rye hmoov thiab 3 tbsp. dej. Do thiab tso hauv tub yees qis dua. Lub sijhawm ntev khaws cia, nws tsis yooj yim rau kaw lub thawv nrog mov paj nrog zaj duab xis; nws zoo dua yog muab lub hau yas. Koj yuav tsum ua 2 lub qhov hauv nws nrog rab riam.
Koj tuaj yeem ci ncuav los ntawm cov khob noom cookie no tsawg kawg txhua hnub. Nws hloov tawm mus rau kev saj, tsw ntxhiab, zoo li nyob rau hauv menyuam yaus, thiab tseem ceeb tshaj, kev noj qab haus huv. Thaum koj tau sim ua cov ncuav los ntawm cov keeb, koj yuav tsis xav khoom ci.
