Ib qho ntawm cov tais nyiam tshaj plaws ntawm Lavxias zaub mov yog nqaij thiab ntses cutlets, txhua tus niam tsev muaj nws daim ntawv qhia thiab kev zais ntawm lawv cov kev npaj. Ua raws li tus qauv ntawm kev npaj - kib hauv cov rog lossis roj, ua noj - lawv tuaj yeem yog cov zaub mov zoo siab thiab cov zaub mov muaj calorie ntau, lossis cov pluas noj tsis haum rau lub cev. Yog li ntawd, lawv tuaj yeem pom hauv cov zaub mov ntawm cov uas xav kom poob phaus. Koj kuj tseem tuaj yeem xaiv ib sab zaub mov rau lawv nyob ntawm seb qhov txiaj ntsig zoo thiab cov ntsiab lus ntawm lub calorie.
Hearty thiab high-calorie sab tais rau cutlets
Thaum npaj ib sab zaub mov, koj yuav tsum coj mus rau hauv tus account: tsis muaj teeb meem npaum li cas koj cov cutlets yog, cov zaub mov sab rau lawv kuj yuav tsum yog qab. Qhov no yog cais tag nrho cov tais uas tsis tsuas yog cais cov saj thiab aroma ntawm cutlets, tab sis kuj ua tiav lawv. Ib qho classic sab zaub mov uas tuaj yeem siv nrog ob qho nqaij minced cutlets thiab cov uas siv rau cov ntses uas tau siv yog txiv neej qos yaj ywm mos. Txhawm rau ua kom zoo nkauj thiab qab, sim ua kom tiav ib qho tseem ceeb uas yog siv cov nplawm. Nco ntsoov ntxiv mis nyuj thiab butter rau nws. Qee tus niam tsev ntxiv ib qho nqaij ntuag qe rau cov qos yaj ywm ci. Ua cov nplais qos yaj ywm nrog ntses los yog nqaij patties, muab ib diav ntawm cov kaus poom ntsuab peas rau hauv ib lub phaj, nphoo nrog cov tws mos tshiab tshuaj ntsuab nyob saum. Cov tub ntxhais hluas uas tau cog qos yaj ywm tseem yuav yog ib qho zoo tshaj plaws sab zaub mov rau cutlets.
Cov mov nplej siav kuj ua tau zoo nrog cov nqaij thiab cov ntses ncuav. Tab sis koj tsis txhob noj nws li porridge. Npaj nplej rau sab zaub mov nyob hauv ib qho txuj ci. Ua ntej, kib nws hauv ib qho me me ntawm cov roj zaub, thiab tom qab ntawd ua noj, nplawm tas li thiab ntxiv 70-100 g ntawm zaub, ntses lossis nqaij nqaij nqaij raws li nws tau nqus. Tsis txhob hnov qab ntxiv cov txuj lom. Thaum cov txhuv yuav luag siav thiab tsuas yog nyob hauv nruab nrab nws yog me ntsis damp, tua lub qhov cub, ntxiv ntau yam, ua kom khov rau lub lauj kaub nrog lub hau thiab tawm mus sawv ntawm lub qhov cub li 10 feeb.
Tsis txhob muab kib qos yaj ywm ua ib sab zaub nrog cutlets - qhov no yuav yog qhov kev sim ua kom muaj zog rau koj lub siab.
Nrog cov nqaij cutlets, koj tuaj yeem pab cov nplej zom lossis cov mij ua los ntawm kev ntxiv butter rau sab zaub mov no. Raws li cov kua ntoo txhuam, koj tuaj yeem siv cov kua txiv uas tseem tshuav tom qab muab kib cov cutlets, tab sis koj kuj tuaj yeem ua ib daim nyias nyias, piv txwv li, kib lub hauv paus dos nrog carrots thiab txiv lws suav tshiab, thiab tom qab ntawd maj mam sim txhua yam dhau tsawg tshav kub.
Koj tuaj yeem pab cutlets nrog ib sab zaub mov los ntawm kev ntxiv qee cov pickles rau cov zaub mov: tws thinly pickled dib, ib diav ntawm sauerkraut, salted lws suav.
Noj zaub mov sab lauj kaub tais diav rau cutlets
Xws li sab lauj kaub tais diav, zoo li cutlets, tuaj yeem ua tau qab heev, thiab lawv ua sai dua. Ob qho nqaij thiab ntses ncuav ci tau zoo tshaj plaws nrog zaub, zoo li qub hluas npau qos yaj ywm. Yog tias nws yog cov zaub khov uas sib tov, maj mam rhaub cov zaub hauv cov dej npau npau (3-4 feeb), muab tso rau hauv cov colander, muab tso rau hauv lub lauj kaub kib nrog me ntsis txiv roj roj thiab cia li ua kom sov sov yam tsis muaj kib. Ntxiv cov txuj lom thiab ntsev me ntsis. Yog tias cov khoom noj tsis nruj, hla lub kib frying kauj ruam. Koj tuaj yeem noj cov taum ntsuab thiab pob zaub paj lossis zaub paj ntsuab los yog ua li no.
Txog kev qhia ua zaub mov noj, zaub tshiab hauv daim ntawv ntawm cov zaub xam lav lossis tsuas txiav mus rau hauv cov ntawv loj me me kuj tsim nyog raws li ib sab zaub mov. Cov zaub ntsuab ntsuab thiab cov qee nplooj ntawm cov tshuaj ntsuab tshiab yeej tsis mob.
