Feem ntau, lub hostess muaj kiag li tsis muaj sijhawm los npaj lub ncuav mog qab zib nyuaj. Koj yuav tsum ua lub khob noom cookie, ci ncuav, npaj cov txhaws. Koj tuaj yeem siv sijhawm ntau dua ib teev ntawm no. Sim ua cov ncuav qab zib qab zib uas cov menyuam yaus thiab cov laus yuav nyiam. Koj yuav siv sijhawm li ib nrab teev nyob rau kev ua noj.
Txiv tsawb ncuav xyaw xyaw
Gingerbread - 1 phaus, Qaub cream (cov rog hauv cov roj haum) - 2 pob, Laj Tsawb - 4-5 pieces, Txiv laum huab xeeb - 200 grams.
Koj tuaj yeem hloov lwm yam txiv ntoo rau lub txiv tsawb yog tias koj xav tau, lossis ua ib lub txiv ntoo sib tov. Koj tseem tuaj yeem tshem cov txiv ntoo tawm ntawm daim ntawv qhia, txawm tias lawv ntxiv lawv tus kheej qab rau cov txiv tsawb ncuav mog qab zib no.
Yog li tus txheej txheem nws tus kheej
Peb txiav cov khaub noom gingerbread kom peb tau txais ob txawm tias seem ntu. Yog tias cov khoom no tig los ua tsis sib xws lossis tawg, ces tsis muaj dab tsi txhawj, tus crumbs tseem yuav mus ua lag luam. Txiav lub txiv tsawb ua tej daim nyias nyias. Maj mam kib lub txiv ntoo, zom lawv nrog tshuaj khib.
Txhua qhov ntuag ib qho ntawm gingerbread tau ua tiav nrog qaub cream thiab muab tso rau ntawm lub tais. Muab cov ncuav ntawm txiv tsawb (lossis lwm yam txiv ntoo) tso rau saum thiab nphoo nrog ceev. Tom qab ntawd, raws li tib lub ntsiab cai, peb teeb tawm txheej txheej thib ob thiab theem thib peb. Txau cov khoom tawg ntxiv rau sab saum toj ntawm cov khoom qab zib lossis muab tso rau nruab nrab ntawm txheej txheej. Peb muab peb lub ncuav ncuav mog qab zib tso rau hauv tub yees rau tsawg kawg yog ob teev, tom qab ntawd nws yuav zoo nyob thiab yuav ua rau qab tshaj.
Tsis muaj leej twg ntawm koj tsev neeg yuav txawm twv seb koj tau siv dab tsi rau cov ncuav no. Nws hloov tawm los ua qhov muag heev thiab yaj hauv lub qhov ncauj. Bon Appetit!
© Qoob loo Tshwj xeeb rau Qhov Yooj Yim! Silaeva O. E. 23.05.2013
