Yuav Ua Li Cas Ua Noj Rye Gingerbread

Cov txheej txheem:

Yuav Ua Li Cas Ua Noj Rye Gingerbread
Yuav Ua Li Cas Ua Noj Rye Gingerbread
Anonim

Rye hmoov yuav siv tau los ua kom tsis tsuas yog ncuav thiab ncuav, tab sis kuj tseem muaj lwm yam qab heev thiab qab zib ncuav, piv txwv li, gingerbread. Qhov delicacy no zoo meej rau tshuaj yej haus.

Yuav ua li cas ua noj rye gingerbread
Yuav ua li cas ua noj rye gingerbread

Nws yog qhov tsim nyog

  • - hmoov nplej rye - 370 g;
  • - qe - 1 pc.;
  • - butter - 50 g;
  • - mis - 100 ml;
  • - zib mu - 100 ml;
  • - qab zib - 2 tablespoons;
  • - dej qab zib - 0.5 teaspoon;
  • - vinegar - 1 teaspoon;
  • - ntsev - ib de.
  • Rau icing qab zib:
  • - qab zib - 100 g;
  • - dej - 50 ml.

Cov Lus Qhia

Kauj ruam 1

Ncuav cov mis tso rau hauv cov menyuam yaus me, muab nws tso rau ntawm lub qhov cub thiab ua kom sov, tab sis tsis txhob coj mus rhaub. Nyob rau hauv ib lub tais nrog mis nyuj sov, ntxiv cov hauv qab no: mos butter, vinegar, ntxiv rau dej qab zib, zib ntab thiab nqaij qaib qe ntaus nrog qab zib. Do txhua yam kom huv si kom txog rau thaum koj tau txais ib qho loj nrog ib homogeneous sib xws.

Kauj ruam 2

Ncuav rye hmoov hauv feem me me rau cov txiaj ntsig loj. Knead lub khob noom cookie tawm ntawm qhov sib tov. Thaum nws npaj txhij, xa mus rau lub tub yees thiab muab cia rau hauv tsawg kawg 2 teev.

Kauj ruam 3

Tom qab ob peb teev dhau los, coj lub khob noom cookie tawm ntawm lub tub yees, nteg nws rau ntawm qhov chaw ua haujlwm thiab tig nws nrog tus lej dov rau hauv ib txheej tiaj, qhov tuab ntawm uas yog ib centimeter. Txiav cov duab tawm ntawm nws nrog cov kua nplaum tshwj xeeb los yog cov tais diav nrog lub caj dab puag ncig.

Kauj ruam 4

Tom qab muab cov duab los ntawm lub khob noom cookie rau ntawm daim ntawv ci, xa lawv mus ci hauv qhov cub ntawm qhov kub txog 190-200 degrees rau li ib quarter ntawm ib teev.

Kauj ruam 5

Thaum lub rye gingerbread ncuav qab zib yog ci, npaj lub icing los txhuam lawv dua. Txhawm rau ua qhov no, ua ib qho kev tov ntawm granulated qab zib thiab dej thiab qhov chaw tso rau ntawm lub qhov cub. Nqa nws mus rau ib lub rhaub, tom qab ntawd ua noj rau lwm 10 feeb dua li hauv nruab nrab kub.

Kauj ruam 6

Ntub cov qhov cub txias txias nrog lub suab thaj ua kom sov, thiab tom qab ntawd xa lawv rov qab mus rau qhov cub, qhov kub uas yog 50-60 degrees, li ib nrab ib teev. Qhov no yuav qhuav ntawm cov khoom ci.

Kauj Ruam 7

Tom qab lub sijhawm dhau los, tshem tawm cov kev kho los ntawm lub qhov cub thiab txias. Tus rye gingerbread tau npaj tiav!

Pom zoo: