Freshness yog qhov tseem ceeb rau ib qho khoom lag luam. Tab sis thaum nws los txog rau mis, nws yog qhov tseem ceeb doubly, vim nws yog perishable, thiab qhov ze dua cov hnub tas sij hawm, cov zaub mov tsis zoo zuj zus. Tias yog vim li cas, thaum yuav mis nyuj hauv khw muag khoom, cov kws tshaj lij qhia kom noj nws los ntawm qhov tob ntawm cov neeg ua yeeb yam, vim tias cov khoom lag luam muaj ib txwm fresher.
Cov Lus Qhia
Kauj ruam 1
Cov mis zoo yuav tsum yog xim dawb nrog lub ntsej muag daj lossis daj xiav. Yog tias cov khoom lag luam yuav muaj ib qho txawv ntxoov ntxoo, koj yuav tsum ua xyem xyav nws qhov zoo. Feem ntau, cov xim liab lossis xiav xiav yuav pom tshwm hauv cov mis vim qhov tshwm sim ntawm kev noj zaub mov tsis zoo lossis muaj mob ntawm cov tsiaj lactating. Kev saj ntawm cov mis tshiab yuav tsum yog qhov tseeb, qab zib-qab ntxiag, yog tias nws muaj suab thaj-qab zib lossis txawm tias iab, nws yog qhov zoo dua rau tam sim ntawd ncuav dej haus rau hauv lub dab dej.
Kauj ruam 2
Cov kua mis Pasteurized yuav tsum muab khaws cia rau qhov chaw txias xwb. Txij li cov khoom siv mis nyuj yog qhov chaw tau zoo rau kev txhim kho nquag ntawm cov kab mob me. Ib qho kev ua txhaum me me nyob rau hauv cov xwm txheej ntawm lawv cov kev khaws cia lossis muag yuav ua rau muaj kev hloov pauv ntawm cov muaj pes tsawg leeg, thiab deb ntawm kom zoo dua. Tsis tas li ntawd, thaum yuav mis nyuj hauv khw muag khoom, koj yuav tsum them sai sai rau lub ntim nws tus kheej, nws yuav tsum yog qhov huv, muaj cov qauv meej thiab cov ntawv sau. Ib qho ntxiv, nws yuav tsum qhia txog hnub tas sij hawm, hnub tim thiab qhov chaw nyob ntau lawm.
Kauj ruam 3
Txhawm rau tshuaj xyuas cov ntsiab lus ntawm impurities, nws yog ib qhov tsim nyog los sib tov mis nyuj nrog cawv, hauv ib qho 1: 2 piv, co thiab muab tso rau hauv lub khob huv thiab qhuav. Yog tias cov khoom tawg me me nyob twj ywm rau ntawm cov khoom ntsa, qhov no yuav txhais tau tias cov mis tau rov ua dua tshiab los ntawm cov mis hmoov. Koj tuaj yeem sim muab cov hmoov sib tov no thiab nchuav kom nrawm rau hauv lub ntim tshuaj. Yog tias cov khoom tsis tau txhaws, flakes yuav tshwm nyob rau hauv cov mis hauv 7 vib nas this. Thaum tus plaub ya ri tau tshwm sim tom qab, cov khoom yog diluted nrog dej. Thiab qhov teeb meem txawv teb chaws ntau hauv nws, nws yuav siv sij hawm ntev rau cov plaub ya ri tshwm.
Kauj ruam 4
Koj tuaj yeem kuaj xyuas cov mis zoo rau lwm yam tsis txaus los ntawm kev siv cov ntawv litmus. Hauv cov mis, cov kev sim xiav litmus liab me ntsis, thiab lub ib liab hloov ib nyuag xiav. Yog tias cov mis nyuj muaj me ntsis alkali, xws li dej qab zib, cov ntawv liab yuav dhau los xiav heev, thiab xiav yuav khaws nws cov xim ntuj.
Kauj ruam 5
Koj yuav tsum caiv tsis txhob yuav cov mis yog qhov ntim hais tias emulsifiers, stabilizers lossis lwm yam khoom noj ntxiv rau hauv cov khoom noj. Cov tshuaj yeeb yaj kiab no, yog qhov tseeb, nce lub txee lub neej ntawm cov khoom, tab sis lawv tsis ntxiv ib qho txiaj ntsig rau nws.
Kauj Ruam 6
Yog tias koj txiav txim siab mus yuav cov mis nyuj hauv tebchaws los ntawm kev ua lag luam, nws tsis tsim nyog yuav tsum coj nws hauv lub raj mis yas. Vim tias nws muaj qhov tshwm sim uas tseem muaj ib qho saj ntawm Kolokolchik dej qab zib lossis qee yam dej haus uas tau pib hauv lub raj mis no. Nws yog qhov nyuaj heev rau ntxuav xws li ntim hauv tsev, uas yog vim li cas nws yog qhov zoo dua rau noj mis nyuj hauv cov thawv iav.
