Loj hlob sau tau zoo yog ib nrab ntawm kev sib ntaus sib tua; lwm qhov sib txig sib luag ntawm kev khaws cia yog kev khaws cia thoob plaws hauv lub hli ntev. Txhua yam kev siv dag zog rau kev tu zaub yuav tsis muaj nuj nqi yog tias qhov chaw cia khoom ntawd tsis raug.
Huab cua qhov kub thiab txias, teeb pom kev zoo thiab ib theem ntawm cov av noo yog qhov tseem ceeb heev rau kev khaws cia ntawm cov qoob loo hauv nws daim ntawv qub. Leeks thiab Zaub pob qe tuaj yeem tiv taus me me txias txias. Qhov xee ntawm lub cim ntawm tus pas ntsuas kub yog qhov zoo tagnrho rau khaws cia blueberries, kohlrabi, celery, radishes, zaub qhwv, gooseberries. Cov cua kub txog + 5 ° C yog qhov zoo tshaj plaws rau cov pears, txiv apples, txiv pos nphuab, blackberries, currants, raspberries, zaub paj, qos yaj ywm, zaub xas lav, plums thiab zaub ntsuab. Qhov ntsuas kub ntawm tsawg kawg yog +6 haum rau beets, thiab rau cov kua txob qab zib thiab taum ntsuab - ntawm +5 txog + 10 ° C. Dib txiv, txiv lws suav, nrog rau txhua cov txiv ntoo qab teb yuav tsum cia nyob rau qhov kub ntawm + 10 ° C thiab + 15 ° C.
Ua ntej ntawm tag nrho cov, koj yuav tsum paub tias tsuas yog lig ntau yam ntawm qos yaj ywm tuaj yeem khaws cia ntev. Txhawm rau ua qhov no, cov qij txha raug huv hauv av, qhuav thiab muab tso rau hauv cov thawv. Khaws qos yaj ywm rau hauv qhov chaw tsaus, txias, thiab muaj qhov cua zoo.
Cov zaub pob yog ib qho yooj yim kom txuag tau yog tias txhua lub taub hau ntawm zaub qhwv yog qhwv hauv ntawv thiab muab tso rau hauv lub thawv nrog qhib rau cov pa dawb. Diav rawg yuav tseem ua haujlwm zoo yog tias koj dai ntawm txoj hlua los ntawm cov hauv paus. Koj tuaj yeem khaws cov zaub qhwv nyob ntawm lub sam thiaj. Nrog rau qhov pib ntawm te, khov hau ntawm zaub qhwv tuaj yeem siv rau kev ua noj ua haus yam tsis muaj kev npau taws.
Cov qij thiab cov dos yuav tsum tau muab cia rau hauv qhov chaw txias qhuav hauv cov thawv ntoo, hauv cov ntaub nylon lossis cov braided hauv wreaths. Tsis tas li ntawd, qej zoo kawg nkaus khaws cia thoob plaws lub caij ntuj no, yog tias koj faib nws rau hauv cloves, tev nws los ntawm cov nplai thiab muab tso rau hauv lub khob qhuav iav, ncuav nws nrog roj zaub. Cov roj tsw qab los ntawm qej cia tuaj yeem siv ntau cov tais diav.
Txhawm rau khaws cov txiv lws suav kom ntev li ntev tau, lawv tau muab tshem tawm unripe, txoj cai nrog tus cag, muab tso rau hauv ib lub thawv thiab them nrog qhuav sawdust lossis xuab zeb. Koj tuaj yeem qhwv txhua cov txiv ntoo hauv daim ntawv, muab tso rau hauv lub thawv thiab muab tso rau qhov chaw txias. Txhua zaus, cov zaub yuav tsum raug kuaj xyuas, pov tseg cov zaub kom lwj.
Beets, carrots thiab lwm cov qoob loo hauv paus yuav tsum tau muab cia rau hauv ib lub thawv, nphoo nrog cov xuab zeb qhuav dej, tawm ntawm qhov tsis tau kom tshav ntuj. Carrots yuav nyob tau ntev dua yog tias, ua ntej khaws cia, lawv tau muab txau nrog cov kua aqueous ntawm cov dos qhuav hauv paus.
Koj tuaj yeem khaws cov zaub qhwv thiab zaub txhwb nplej hauv pob zeb kem.
Dib yuav tshiab rau ob peb lub lis piam yog tias koj muab lawv tso rau hauv dej nrog lawv cov tw nqes. Hauv qhov no, yuav tsum hloov dej txhua hnub. Koj tuaj yeem muab lawv tso rau hauv ib lub thoob ntim loj thiab muab tso rau hauv tub yees, hauv qab txee, ua kom pom, los yog muab qhwv hauv phuam ntub.
Nco ntsoov tias cucumbers tsis tuaj yeem tiv thaiv lub sijhawm ntev rau cov txiv apples.
Txhawm rau khaws cov kua txob rau ntev, nws tau qhwv hauv ntawv, muab tais rau hauv cov thawv thiab them nrog sawdust. Lub taub dag tuaj yeem pw hauv qhov chaw qhuav thiab zoo ua rau thaj tsam li 6 lub hlis. Lub radish yuav kav tag nrho lub caij ntuj no yog tias cov hauv paus tau muab tso rau hauv cov xuab zeb ntub.
Ntau cov zaub ntsuab tuaj yeem khaws cia rau hauv hnab yas hauv lub tub yees rau ob peb hnub. Dill thiab parsley zaum tau zoo nyob rau hauv qhuav, kaw nruj ntawm cov kua ntses, tab sis cov zaub ntsuab lawv tus kheej yuav tsum tau ua kom huv si txhua qhov. Rau kev khaws cia ntev dua, tshuaj ntsuab tuaj yeem qhwv hauv ntawv thiab khov hauv lub tub yees. Celery nplooj tuaj yeem npaj rau lub caij ntuj no, ua kom zoo nkauj thiab sib xyaw nrog ntsev, hauv lub lauj kaub rau hauv av. Rau 1 kg ntawm zaub ntsuab, 200 g ntawm ntsev yuav tsum.
