Cov ncuav mog qab zib rau cov mis nyuj yog ib qho ntawm qhov qhia qab txog me nyuam yaus. Lawv mos heev thiab txaus siab. Lub tswv yim rau khoom noj txom ncauj nrog mis nyuj. Sim ci cov khaub noom shortbreads rau koj cov menyuam, daim ntawv qhia ua yooj yim.
Nws yog qhov tsim nyog
- - 95 grams butter (chav sov),
- - 200 grams qab zib,
- - 75 ml mis,
- - 1 lub qe,
- - 400 grams hmoov nplej,
- - 1 diav ntawm vanilla qab zib,
- - 4 gram ntawm cov hmoov ci (ua tsis tiav diav),
- - 2 gram ntawm cov dej qab zib (ib feem peb ntawm ib me nyuam diav).
Cov Lus Qhia
Kauj ruam 1
Hloov 95 grams ntawm butter butter rau ib lub khob, ntxiv 200 grams qab zib thiab 1 teaspoon ntawm vanilla qab zib. Txiag nrog tus tov rau tsib feeb.
Kauj ruam 2
Txhaum cov qe rau hauv lub khob thiab co maj mam nrog rab rawg.
Kauj ruam 3
Ntxiv ib nrab ntawm lub qe nrua ntaus rau lub butter sib tov thiab teem cov seem. Whisk lub butter thiab cov qe sib tov (2 feeb). Ntxiv cov mis nyuj nrog whisk tas li.
Kauj ruam 4
Muab cov hmoov ua ke nrog cov dej qab zib thiab ci cov hmoov, yob thiab ntxiv rau lub khob rau butter butter. Muab lub khob noom cookie hooks rau hauv qhov tov thiab tshem tawm cov whisk. Khob noom cookie hooks tuaj yeem hloov nrog ib rab diav tsis tu ncua. Do qhov sib tov sai sai kom txog thaum lumpy. Sau cov khob noom cookie ua rau ib lub pob.
Kauj ruam 5
Hmoov lub chaw ua hauj lwm nto nrog hmoov thiab yob tawm lub khob noom cookie tsawg kawg yog 8 mm tuab. Txiav tawm cov voj voog nrog txoj kab uas hla ntawm 8-9 cm los ntawm lub khob noom cookie. Rau kev txiav, koj tuaj yeem nqa iav los yog mug. Maj mam hloov cov kab ntawm cov pastry rau ntawm daim ntawv ci. Ntub txhua daim nrog lub qe seem (yog tias qe seem tsis txaus, tom qab ntawd muab lwm lub qe).
Kauj Ruam 6
Muab cov ncuav ci tso rau hauv qhov cub rau 10-12 feeb (190 degrees). Sim tsis txhob noj cov ncuav ci, lawv yuav tsum tig tawm muag, tsis txhob yog nkig. Haum rau koj lub qhov cub. Hloov mus rau tom qab ncuav rau ib phaj, cia kom txias. Pab nrog tshuaj yej los yog mis nyuj haus.
