Thaum koj pib ci cov ncuav mog qab zib no, nco ntsoov tias cov neeg nyob ze muaj qhov ntswg los ntswg thiab lawv tsis hnov tsw: tsis li lawv yuav pom lub laj thawj tuaj xyuas koj … Thiab tom qab ntawd nws tsis yog qhov tseeb uas koj yuav tau txais txawm ib qho ntawm lub ncuav mog qab zib!
Nws yog qhov tsim nyog
- - 200 g ntawm chocolate 52% cocoa;
- - 3 lub txiv tsawb loj heev thiab siav;
- - 300 g ntawm butter;
- - 2 tbsp. suab thaj xim av "demerara";
- - 6 lub qe;
- - 300 g hmoov nplej;
- - 3 tsp ci hmoov;
- - 6 tbsp. cocoa hmoov;
- - ob peb rab pawm ntsev;
- - 100 g ntawm 72% tsaus chocolate.
Cov Lus Qhia
Kauj ruam 1
Ua ntej tshaj, noj tawm lub butter ntawm lub tub yees kom nws muag. Lub sijhawm no, peb yuav ua txhua yam lwm qhov kev npaj ua ntej: tsuav 100 g ntawm chocolate dub rau hauv pob zeb me me thiab muab tso rau hauv tub yees, mash txiv tsawb nrog rab rawg lossis zuaj, sift sib tov ntawm hmoov nrog cocoa, ntsev thiab ci hmoov rau ib lub tais loj.
Kauj ruam 2
Muab cov qhob noom chocolate tso rau hauv dej da thiab muab nws tso kom txias ib nyuag. Peb muab lub qhov cub rau 180 degrees (nrog tshuab) kom sov thiab kab rau hauv daim ntawv nrog ci ntawv.
Kauj ruam 3
Siv cov tshuaj sib tov ntawm qhov siab tshaj plaws ntawm lub zog, yeej lub butter thiab qab zib rau hauv lub qab zib. Ntxiv qe ib qho zuj zus, ces yaj chocolate. Yeej rau ib feeb, thiab tom qab ntawd txo qhov nrawm ntawm qhov tov kom tsawg kawg thiab ntxiv cov hmoov nplej sib xyaw hauv ntau kauj ruam. Knead kom txog thaum tus, ntxiv cov txiv tsawb thiab sib tov li ib nrab ntawm ib feeb kom cov tsawb tau muab faib kom sib luag.
Kauj ruam 4
Ntxiv cov taum chocolate, do dua kom sai thiab muab cov khob noom cookie tso rau hauv pwm. Peb xa nws rau qhov cub rau 35-40 feeb. Peb txiav txim siab qhov npaj txhij nrog kev pab ntawm lub teeb: nws yuav tsum tawm ntawm lub ncuav nrog ob peb lub ntsej muag rau nws (nws yog ib qho tseem ceeb kom tsis txhob nqa cov ncuav mog qab zib, nws yuav tsum tau ntub!). Txias rau chav sov thiab pabcuam.
