Liab rowan yog qhov tseem ceeb heev. Nws ntxiv dag zog rau cov roj ntsha, txo qis ntshav cov ntshav cov ntshav hauv lub cev, thiab tshem tawm cov co toxins thiab co toxins tawm ntawm lub cev. Thiab koj tuaj yeem siv cov khoom muaj txiaj ntsig zoo los ntawm kev ua jam los ntawm no cov txiv hmab txiv ntoo.
Rowan jam
Yuav tsum muaj:
- 1 kg ntawm berries;
- 3 khob dej;
- 1.5 kg suab thaj.
Rowan berries yuav tsum tau ntxuav thiab qhuav. Los ntawm ½ feem suab thaj thiab peb khob dej, koj yuav tsum tau rhaub kua. Tom qab ntawd ncuav lub resulting syrup dua lub berries thiab tawm rau plaub teev. Tom qab ntawd cov kua dej yuav tsum tau txhawm thiab ib feem peb ntawm cov qab zib ntxiv rau nws. Rho cov phoov rau 5 feeb, tom qab tawm mus 5 teev.
Qhov no yuav tsum tau ua ob zaug ntxiv nyob rau hauv thiaj li yuav siv tag nrho cov suab thaj granulated thiab ua noj lub jam thaum kawg, noj plaub. Hauv qhov dav dav, lub sijhawm ua noj ua haus rau liab rowan yog li plaub caug feeb. Cov berries tsis tawg, lawv nyob twj ywm zoo nkauj thiab tag nrho.
Rowan berries yuav tsum tau xaiv thaum siav, ruaj thiab noj qab haus huv, nyiam dua tom qab te.
Qhov thib ob hom kev txiav txim siab rowan jam
Nws yog qhov tsim nyog:
- 1 kg ntawm berries;
- 1, 3 kg suab thaj;
- 400 ml dej.
Cov qab zib qab zib yuav tsum rhaub. Ncuav cov txiv ntoo nrog kua kub thiab tawm hauv cov tshauv roob rau 10-12 teev. Tom qab ntawd koj yuav tsum tau rhaub lub jam kom txog thaum siav hauv ib qho mus. Thaum npaj tau, cov berries yuav tig pob tshab thiab tog rau hauv qab.
Liab rowan thiab kua jam
Koj yuav xav tau:
- 1 kg ntawm cov txiv ntseej;
- 300 g ntawm txiv apples;
- 1.5 kg ntawm qab zib;
- 3 khob dej.
700 g ntawm liab rowan berries yuav tsum tau blanched rau tsib feeb, tom qab ntawd muab tso rau ntawm sieve. On lub resulting broth, npaj ib lub syrup los ntawm 800 g suab thaj thiab ob thiab ib nrab iav dej. Txiav lub txiv apples rau hauv daim thiab blanch ib yam nkaus. Tom qab ntawd muab cov txiv apples thiab berries hauv cov kua txiv tiav lawm, tawm rau 10 teev. Tom qab ntawd koj yuav tsum coj lub jam rau ib lub rhaub thiab tawm dua li kaum teev. Tom qab ntawd ua noj cov jam rau ntawm qis cua sov rau kaum feeb, so thaum 8 teev thiab ua ob zaug ntxiv rau hauv tib txoj kev. Ntawm qhov kawg kawg, ntxiv 400 g suab thaj.
Liab rowan jam yuav tsum tau ua ntej txias, thiab tsuas yog tom qab ntawd dov nrog txiv neej ntawm lub hau.
Liab rowan jam nrog walnuts
Rau no jam koj yuav xav tau:
- 1 kg ntawm berries;
- 3 khob dej;
- 3 khob walnuts (coarsely tws);
- 7,5 tsom iav qab zib.
Rowan yuav tsum tau muab ntxuav, qhuav thiab me ntsis zuaj cov txiv ntseej nrog lub koob dov. Tom qab ntawd ncuav dej npau npau rau lawv thiab tawm rau kaum tsib feeb. Boil ib tug tsis dhau tuab syrup, ntxiv berries rau nws thiab noj kom txog rau thaum kev sib tw, periodically tshem tawm npaus. Ntxiv walnuts 10-15 feeb ua ntej thaum xaus ua noj ua haus.
Liab rowan jam nrog zib mu
Yuav tsum muaj:
-1 kg ntawm berries;
- 2 khob dej;
500 g ntawm zib ntab.
Zib ntab yuav tsum tau nchuav nrog dej thiab rhaub kom txog thaum nws yaj tag, tom qab ntawd nqa mus rau ib lub rhaub thiab ntxiv cov txiv hmab txiv ntoo sib xyaw. Qhov no jam yuav tsum tau siav hauv ib kauj ruam kom txog thaum kev sib tw.
