Ncuav mog qab zib "Prague" - ib qho khoom qab zib nrog chocolate thiab condensed mis nyuj. Nws yuav siv sijhawm li ob teev los npaj lub ncuav qab zib Prague, tab sis nws tsim nyog. Lub ncuav ci hloov ua tiav, ua muag muag thiab saj thiab yuav lom zem txhua tus qhua.
Nws yog qhov tsim nyog
- - 250 g suab thaj
- - 250 g qaub cream
- - 150 ml ntawm vodka
- - 240-260 g hmoov nplej
- - 150 g cocoa hmoov
- - 10-15 g ci hmoov
- - 200-250 g ntawm mis ua kua
- - 2 lub qe
- - 230-250 g chocolate
- - 140-160 g butter
Cov Lus Qhia
Kauj ruam 1
Cais cov neeg dawb los ntawm yolks, yeej cov nplai nrog tus tov. Ntxiv cov piam thaj, kua mis, kua qab zib thiab yeej rau 5-7 feeb. Nyob rau hauv ib lub tais cais, do yolks kom txog thaum dawb. Ncuav cov hmoov cocoa rau hauv ib lub tais tob, ntxiv cov protein ntau nrog whipped yolks, sib tov.
Kauj ruam 2
Preheat qhov cub kom 180-190 degrees. Roj qhov cub ci, nphoo nrog semolina kom nws yooj yim dua rau tshem tawm cov ncuav. Ncuav lub khob noom cookie rau hauv nws, tso rau hauv qhov cub thiab ua noj rau ib teev. Thaum lub sijhawm ua ncuav yuav npaj, npaj cov qab zib. Whisk mos cocoa butter nrog tus tov kom txog thaum tus. Ntxiv rau cov mis nyuj thiab ua kom sib ntxiv rau 4-6 feeb ntxiv.
Kauj ruam 3
Tshem lub ncuav ua kom tiav tiav los ntawm qhov cub. Muab cov zaub mov tso rau ntawm cov ntawv so tes, npog nrog lub hau thiab txias. Tshem cov khoom ua kom tawm ntawm cov pwm thiab txiav ncig ntev ua 3 ntu. Saturate lub ncuav nrog vodka. Thov cov qab zib ntawm ob lub ncuav, tom qab ntawd muab lawv sib xyaw ua ke thiab ntxiv peb ncuav qab zib thib peb. Sau cov khoom qab zib saum toj kawg nkaus kom qhuav.
Kauj ruam 4
Faib cov chocolate rau hauv cov ntawv me, muab tso rau hauv ib lub tais hlau thiab muab tso rau hauv dej da. Thaum cov qhob noom xim kasfes melted, kis nws thoob plaws ntawm lub ncuav mog qab zib. Muab cov ncuav mog qab zib tso rau qhov txias li 4 teev. Kho cov khoom qab zib nrog chocolate chips.
