Shawarma tau tuaj rau peb los ntawm Middle East thiab muaj yeej peb lub siab. Txawm tias menyuam yaus, qee zaum qee tus tsis tuaj yeem raug yuam kom noj zaub, noj nrog shawarma nrog kev lom zem. Cov zaub mov txawv thiab cov khoom xyaw yuav tso cai rau koj kom pom koj lub tswv yim thiab tsim qee yam tshwj xeeb, koj tus kheej. Koj tuaj yeem sib txawv zaub, txuj lom thiab hom nqaij - nws raug nquahu kom siv nqaij qaib, nqaij menyuam lossis nqaij nyuj.
Nws yog qhov tsim nyog
-
- 400 gr. nqaij qaib fillet
- pita ntim (5 pcs.)
- 2 txiv lws suav
- 2 nruab nrab dos Qos dos liab yog tshwj xeeb tshaj yog.
- 2 txiv maj phaub
- 2 cloves ntawm qej
- 2 dia kua txiv txiv qaub
- 0.5 khob salted pob zeb hauv av dej
- 1 pod ntawm cardamom
- zaub ntsuab
- rau cov kua ntses:
- 3 diav tahini
- 3 dia kua txiv txiv qaub
- 3 diav ntawm cov kua mis nyeem tsis qab
- 2 diav dej
- av kua txob dub
Cov Lus Qhia
Kauj ruam 1
Txiav nqaij qaib fillet rau hauv ib daim hlab.
Kauj ruam 2
Ua noj ua haus ntawm marinade. Ua ke kua txiv txiv qaub, ci dej qab zib, txhoov qej, kua txob, cardamom thiab ntsev.
Kauj ruam 3
Tso cov fillet hauv cov marinade thiab marinate hauv lub tub yees rau 1 teev.
Kauj ruam 4
Fry marinated fillet nyob rau hauv cov roj kom txog thaum kev sib tw, tab sis tsis txhob qhuav nws.
Kauj ruam 5
Cia peb ua kua txob. Sib tov tahini, txiv qaub kua txiv diluted nrog dej, yogurt thiab kua txob maj mam.
Kauj Ruam 6
Txiav cov txiv lws suav rau hauv cov hlais nyias.
Kauj Ruam 7
Tev lub dos thiab txiav mus rau hauv cov nplhaib. Tsuag nrog kua txiv qaub.
Kauj ruam 8
Txiav lub cucumbers rau hauv ib daim hlab.
Kauj Ruam 9
Peb coj lub pita thiab txiav nws hauv ib nrab, ua "hnab ris".
Kauj ruam 10
Ntub lub "hnab tshos" nrog cov ntses, nteg zaub, tshuaj ntsuab, nqaij qaib fillet.
Kauj ruam 11
Peb tso qhov npaj "ua" hnab ris rau ntawm daim ntawv ci thiab muab tso rau hauv qhov cub preheated rau 3 feeb.
Kauj ruam 12
Shawarma yog npaj txhij.
