Cov kab ntsig roob ris yog nrov heev hauv Lavxias, vim tias lawv tau siv los npaj ntau yam zaub xam lav, khoom noj txom ncauj thiab lwm yam tais diav. Ib qho tseem ceeb hauv qhov no tau ua si los ntawm tus nqi qis ntawm cov khoom lag luam, nrog rau nws qhov muaj, txij li koj tuaj yeem tuaj yeem yuav cov crab pas nrig hauv yuav luag txhua lub khw.
Muaj pes tsawg leeg tuav cov xaum xim
Rov qab mus rau qhov kev ntseeg nrov, thiab raws li kev tshawb fawb ntawm ntau yam kev yuav khoom, tus nqi qis ntawm cov crab nrog yog vim tsis muaj txawm tias ib feem me me ntawm crab nqaij.
Feem ntau, cov khoom lag luam npaj tau no muaj cov ntses minced, cov hmoov txhuv nplej siab thiab cov kua taum. Cov khoom xyaw no tau nias thiab zom zaws nrog cov crab tsw, vim tias lawv tau saj me ntsis zoo li cov nqaij ntawm cov tsiaj hiav txwv no. Hmoov tsis zoo, qee cov tuam ntxhab tsis zoo siv cov ntses minced tsis txhua, tab sis tsuas yog ntses by-products, uas yog qhov ntxim nyiam pov tseg.
Yog li ntawd, yog tias koj tseem nyiam ntxiv cov roob ris dai rau zaub xam lav, tom qab ntawd ua tib zoo kawm lawv cov lus sib xyaw hauv khw. Cov khoom lag luam zoo thiab zoo yuav tsum suav nrog surimi (lub npe muaj zog rau cov ntses minced), dej haus, hmoov txhuv, qe dawb, kua protein, zaub roj, qab zib thiab ntsev, nrog rau cov stabilizers thiab tsw qab. Ntawm chav kawm, cov pas nrig roob ris yuav tsis ua rau koj zoo, tab sis lawv yuav tsis ua kev phem ntau.
Cov kev raug mob thiab cov txiaj ntsig ntawm crab nrog
Cov txiaj ntsig ntawm cov khoom no yog ze rau xoom, txij li lawv tuaj yeem hu tau tus mob zoo li lub ntuj tsim. Txoj kev ntawm kev npaj surimi xyaum tshem tawm txhua yam muaj txiaj ntsig cov rog, cov vitamins thiab microelements los ntawm minced ntses. Cov khoom tiav suav nrog tsuas yog cov ntses protein, tab sis yog tias surimi tau npaj los ntawm cov khoom lag luam, tom qab ntawd kawg yuav tseem me me.
Ntau tus tuaj yeem hais txog cov kev phom sij ntawm cov roob ris. Txhawm rau kom nkag siab nws cov qib ua tau, nws txaus los mus kawm cov khoom muaj pes tsawg leeg ntawm cov khoom. Feem ntau, thaum npaj cov roob ris crab, cov zaub mov noj ntxiv E171, E160, E450 thiab E420 siv, uas tsis txwv hauv kev lag luam khoom noj khoom haus, tab sis tuaj yeem ua rau qhov pib thiab exacerbation ntawm cov kab mob mus ntev - lub plab zom mov, kev ua xua thiab lwm tus.
Lwm qhov tseem ceeb yog tias cov ntses minced, uas yog ib feem ntawm cov roob ris, tsis yog raug rau kev kho cua sov ua ntej, yog li ntawd, qhov xwm txheej ntawm kev phom sij ntawm microbiological paug muaj ntau. Txhua yam, tau kawg, nyob ntawm tus tsim khoom lag luam thiab cov neeg muaj cai saib xyuas cov khoom lag luam, tab sis cov neeg siv nruab nrab yuav tsum ceev faj txog qhov muaj cov teeb meem thiab cov kab mob me me nyob hauv lawv. Ntxiv mus, koj yuav tsum tsis txhob yuav cov roob ris cov ntoo los ntawm qhov hnyav, txawm tias tus nqi qis heev, thiab koj yuav tsum muab qhov kev xaiv rau cov khoom hauv ntim.
