Cov khoom noj qab qab ntxim nyiam ntxim nyiam tsis tas yuav ci. Lub teeb heev tab sis txaus siab. Cov tshuaj yej lub caij ntuj sov zoo meej.
Nws yog qhov tsim nyog
- - ncuav qab zib 300 g
- - butter 100 g
- - tsev cheese 18% rog 400 g
- - qaub cream 20-25% rog
- - qab zib 250 g
- - gelatin 30 g
- - chocolate 200 g
- - mis 50 ml
- - txiv qaub 300 g
Cov Lus Qhia
Kauj ruam 1
Zuaj cov ncuav qab zib thiab 50 g ntawm chocolate hauv ib rab. Koj tseem tuaj yeem muab cov ncuav qab zib tso rau hauv ib lub hnab thiab zom lawv nrog ib tus lej dov, thiab zom cov chocolate nrog grater.
Kauj ruam 2
Qhuav lub butter hauv lub microwave lossis hauv dej da dej. Ntxiv rau cov ncuav qab zib thiab do.
Kauj ruam 3
Muab cov ncuav qab zib tso rau hauv cov ntawv faib thiab flatten nrog rab diav lossis tes.
Kauj ruam 4
So tsau nkaws hauv dej txias npau. Tom qab nws ntaws tawm, sov nws hauv dej da dej kom txog thaum nws yaj tag. Tig tawm ntawm tshav kub thiab tawm cov gelatin hauv da dej.
Kauj ruam 5
Mash lub tsev cheese thiab qab zib.
Kauj Ruam 6
Hauv dej da, yaj lub chocolate hauv cov mis. Ntxiv chocolate rau curd. Do nrog rab kom txog thaum tus.
Kauj Ruam 7
Yeej lub curd loj nrog lub cav tov rau 5 feeb. Ntxiv cov nkaws thiab ntxig rau lwm 4 feeb.
Kauj ruam 8
Whisk lub qaub cream kom txog thaum ntxuav muag.
Kauj Ruam 9
Sib tov qaub cream thiab curd loj nrog spatula.
Kauj ruam 10
Tso peb lub hlis twg ntawm curd loj nyob rau hauv lub lauj kaub ncuav. Tshaj tawm hauv cov pos nphuab.
Kauj ruam 11
Ntxiv cov seem uas ntxiv, flatten thiab refrigerate rau 12 teev.
Kauj ruam 12
Tom qab 12 teev, lub ncuav mog qab zib yuav sib zog. Coj nws tawm ntawm cov pwm.
Kauj ruam 13
Los ntawm saum toj no, koj tuaj yeem dai nws raws li koj xav tau. Nws tuaj yeem grated chocolate, strawberry lossis lwm yam txiv hmab txiv ntoo.
