Cov khoom qab zib cherry yog cov khoom noj txom ncauj zoo kawg rau kev ua koob tsheej. Nws yog qhov yooj yim heev thiab ceev ceev los npaj lawv, thiab lawv yuav saib zoo heev rau ntawm lub rooj festive. Koj tuaj yeem xa cov txiv lws suav zoo tib yam, tab sis tom qab ntawd koj yuav tsum xaiv ntau hom me me. Kev sau rau qhov khoom noj txom ncauj tuaj yeem sib txawv, thiab lawv tau ua rau lub hauv paus ntawm mayonnaise los yog qaub cream.
Nws yog qhov tsim nyog
- - txiv lws suav txiv lws suav 30 pcs.
- Thawj thawj txhawm:
- - qe 1 pc.
- - hau zaub ntsuab 50 g
- - curd cheese ("Almette") 1 tbsp. rab diav
- - ntsev thiab kua txob
- Rau qhov thib ob txhaws:
- - curd cheese ("Almette") 2 tbsp. khoom siv diav
- - zaub basil (parsley los yog dill) 1 sprig
- - ntsev thiab kua txob
- Rau qhov peb sau:
- - avocado 1 pc.
- - curd cheese ("Almette") 1 tbsp. rab diav
- - maj mam salted salmon los yog trout 50 g
Cov Lus Qhia
Kauj ruam 1
Ntxuav lub txiv lws suav, qhuav thiab txiav tawm saum.
Kauj ruam 2
Siv cov me nyuam diav, ua tib zoo tshem tawm cov pulp thiaj li kom tsis puas lub lws suav nws tus kheej. Lub sam thiaj yog qhov yuav tsum tau los npaj thib ob txha.
Kauj ruam 3
Finely chop basil, cws thiab salmon.
Kauj ruam 4
Tev lub avocado, tshem tawm lub qhov, thiab txiav cov npluav.
Kauj ruam 5
Peb npaj rau thawj zaug txhaws: ntxig qe hau rau ntawm grater nplua, ntxiv cov cws, curd cheese thiab txuj lom rau nws. Sib tov txhua yam.
Kauj Ruam 6
Npaj thib ob txhaws: sib tov curd cheese, tws basil, lws suav pulp thiab txuj lom.
Kauj Ruam 7
Npaj sau thib peb: ua ke thiab sib tov ntawm avocado, cheese thiab salmon.
Kauj ruam 8
Peb muab cov khoom lws suav cov txiv lws suav tso rau ua los ntawm kev npaj ntxiag thiab ua khoom noj txom ncauj. Sab saum toj tuaj yeem kho kom zoo nkauj nrog cov nplooj parsley.
