Cov khw muag khoom ntxhua khaub ncaws tam sim no yog cov khoom lag luam zoo. Yog tias koj tsev neeg nyiam cov hnyuv ntxwm thiab hnyuv ntxwm, ces koj tuaj yeem thov nrog cov hnyuv ntxwm kom ua. Koj yuav tau txais ib qho zaub mov zoo, noj qab nyob zoo thiab qab, thiab koj paub meej kiag ntawm nws cov lus. Cov hnyuv ntxwm no tuaj yeem muab rau me nyuam yaus me.
Nws yog qhov tsim nyog
- - rab;
- - cling zaj duab xis;
- - qaib cov txwv fillet 0.5 kg;
- - dos 1 pc.;
- - cream 100 ml;
- - nqaij qaib qe 1 pc.;
- - butter 50 g;
- - hauv av kua txob dub;
- - zaub roj rau kib;
- - ntsev.
Cov Lus Qhia
Kauj ruam 1
Ntxuav cov nqaij qaib ntxhw fillet kom huv si, tshem tawm txhua yam tshwm sim thiab zaj duab xis thiab plws qhuav nrog daim phuam. Tom qab ntawd txiav mus rau hauv me me pieces. Tev lub hauv paus dos thiab txiav lawv mus rau hauv me me.
Kauj ruam 2
Chop lub dos thiab qaib cov txwv nyob rau hauv loj thickets kom txog thaum kev sib tw. Tom qab ntawd ntxiv cov qe, ntsev, kua txob thiab qab zib thiab do nrog koj txhais tes.
Kauj ruam 3
Peb tsim cov hnyuv ntxwm. Txhawm rau ua qhov no, npog lub txiav pawg nrog cov zaj duab xis thiab kis 1, 5 dia ntawm cov npaj minced nqaij. Yob thiab ua kom cov nqaij minced siv cov ntawv qhwv yas los ua cov hnyuv ntxwm ntev thiab nqaim. Qhwv cov nqaij minced nyob rau hauv ob peb txheej ntawm ntawv ci, thiab khi cov npoo nrog xov los yog tsuas yog hauv pob caus.
Kauj ruam 4
Tsaus cov tsim sausages rau hauv lub lauj kaub nrog ntsev thiab ua noj rau 15 feeb hla lub siab kub. Tom qab ntawd noj tawm lub sausages siav. Cais lawv tawm ntawm cov ntawv ci thiab ua haujlwm rau saum rooj rau menyuam yaus. Rau cov neeg laus, kib txhua cov hnyuv ntxwm hauv ib qho tawm nrog cov roj zaub ntawm txhua sab kom txog thaum xim av xim av.