Niaj hnub no koj tuaj yeem tsis tsuas yog tuaj yeem yuav muaj kua txiv qab roj rau lub qhaub cij ntawm ib lub khw, tab sis kuj tseem ua koj tus kheej nyob hauv tsev thiab. Txhawm rau ua qhov no, koj xav tau tsuas yog cov khoom xyaw yooj yim thiab pheej yig tshaj plaws.
Nws yog qhov tsim nyog
- - 300 grams tshiab brisket nrog nqaij txheej;
- - lub taub hau qej;
- - ib txhais tes ntawm dub peppercorns;
- - ib tug de ntawm dub thiab liab av kua txob;
- - ntsev.
Cov Lus Qhia
Kauj ruam 1
Ua ntej koj yuav tsum npaj cov tshuaj tsw qab uas cov brisket yuav tsau rau 12 teev. Qej yuav tsum tau tev thiab tom qab ntawd muab sau rau ntawm qhov zoo tshaj plaws grater los yog txho nrog rab. Ntxiv tag nrho cov npaj txob thiab ntsev rau qej, thiab tom qab ntawd muab cov sib tov sib xyaw kom huv si.
Kauj ruam 2
Yog tias nws tsis tuaj yeem yuav brisket, tom qab ntawd koj tuaj yeem noj cov nqaij npuas zoo li no. Tab sis muaj kua brisket nrog nyias txheej ntawm cov nqaij yuav dhau los ua tshwj xeeb tshaj yog cua thiab kev sib tw.
Kauj ruam 3
Cov tshuaj tsw qab yuav tsum tau ua tib zoo txhuam lub brisket ntawm txhua sab. Tom qab ntawv qhwv nws hauv ob lub hnab yas loj, tau yav tas los tso tag nrho cov muaj cua los ntawm lawv. Txwv tsis pub, nws yuav swell hauv dej kub.
Kauj ruam 4
Cov pob ntawv nrog cov nqaij npuas kib yuav tsum tau tseg nyob 12 teev ntawm chav sov kom nws nqus lub caij nyoog thiab ntsev. Tom qab ntawd, tus brisket yuav tsum tau ua kom qis qis rau hauv lub lauj kaub thiab ua noj dhau li cua sov tsawg rau 1, 5-2 teev. Lub sijhawm kawg yog nyob ntawm tuab ntawm daim.
Kauj ruam 5
Tom qab brisket tau txias hauv dej, koj tuaj yeem muab tso rau hauv tub yees. Cov zaub mov tiav tiav puv dhau los ua cov muag heev, qab, mos thiab ntxhiab. Nws yog qhov tshwj xeeb tshaj yog pab nws nrog mov ci thiab zaub tshiab, piv txwv li, rau pluas tshais.
