Daim kab xev caws nws tus kheej yog qhov yooj yim heev, nws yog tsim los ntawm tsev me cheese, qe thiab qab zib. Tab sis koj tuaj yeem ntxiv cov txuj lom rau cov kab yeeb yaj kiab li ib txwm los ntawm kev ua rau nws nrog cov txiv ntoo uas txawv, uas yog passionfruit.
Nws yog qhov tsim nyog
- Rau plaub servings:
- - 300 g ntawm crumbly tsev cheese;
- - 250 g ntawm tsev mos tsis muaj rog-cheese;
- - 5 daim. txiv hmab txiv ntoo passion;
- - 4 tbsp. dia suab thaj;
- - 2 tbsp. spoons ntawm hmoov txhuv nplej siab;
- - 1 lub qe;
- - butter.
Cov Lus Qhia
Kauj ruam 1
Sib tov mos thiab crumbly curd ua ke. Ntxiv qab zib thiab yeej nyob rau hauv ib lub qe, sib tov kom txog thaum yuav luag tag.
Kauj ruam 2
Tshem tawm lub pulp ntawm peb cov txiv hmab txiv ntoo, nyem qhov kua txiv tawm ntawm nws. Tsis txhob kov lub pulp ntawm ob ntau txiv hmab txiv ntoo tsis tau - peb yuav xav tau nws los dai kom tiav lawm curd casserole.
Kauj ruam 3
Dissolve cov hmoov txhuv nplej siab hauv cov kua txiv qab zib, ntxiv rau nws cov khoom sib tov, do.
Kauj ruam 4
Grease lub pwm nrog butter, sprinkle me ntsis nrog hmoov. Koj tuaj yeem nphoo cov hmoov ntoo sib xyaw rau hauv lub lauj kaub. Txheej tawm ntawm curd mov paj.
Kauj ruam 5
Ci rau 30-40 feeb nyob rau hauv qhov cub preheated rau 200 degrees.
Kauj Ruam 6
Cia cov ntawv tiav hauv lub tais kom txias me ntsis, txiav nws mus rau hauv qhov chaw, muab tso rau ntawm cov paib, to top nrog txiv hmab txiv ntoo muaj kua pulp. Sab saum toj nrog whipped cream, qaub cream los yog ib qho yogurt, yog tias xav tau, garnish nrog tshiab mint nplooj.
