"Anthill" yog qhov khoom qab zib txawv thiab qab zib. Nws yooj yim los npaj, thiab koj tuaj yeem siv txhua yam khoom siv los kho nws: chocolate icing, poppy noob, noob txiv, grated chocolate, zib ntab, raisins, koj tuaj yeem noj caramel.
Nws yog qhov tsim nyog
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- Rau qhov ntsuas:
- hmoov nplej - 500 g;
- butter - 200 g;
- qe - 2 pcs.;
- mis nyuj - 150 ml;
- ci hmoov - 2 tsp;
- vanillin - 2.5 g;
- zaub roj - 3 diav
- Rau lub qab zib:
- hau mis nyuj ua kua - 1 thawv (380 g);
- butter - 200 g;
- zib ntab - 3 tablespoons;
- walnuts - 150 g.
- Rau chocolate glaze:
- butter - 50 g;
- qab zib - 4 tablespoons;
- mis nyuj - 2 diav;
- cocoa - 4 diav
- Rau kho kom zoo nkauj:
- poppy - 30 g.
Cov Lus Qhia
Kauj ruam 1
Siv peb-liter saucepan, muab ib poom mis nyuj rau hauv nws thiab sau nws nrog dej. Sai li cov dej npau npau, txo cov roj thiab simmer cov mis ua kua dua li tsawg cua sov rau 1, 5 teev. Tswj cov txheej txheem ntawm rwj tawm ntawm cov kua, nws yuav tsum tau npog lub hwj tas tas.
Kauj ruam 2
Taum tag nrho cov hmoov nplej ob zaug thiab sib tov nrog ci hmoov thiab vanilla ua ntej koj pib ua lub khob noom cookie. Muab cov roj ua kom sov sov rau chav sov, ua kom nws muag thiab ntxiv 2 qe, sib tov sib xyaw kom huv si.
Kauj ruam 3
Thaum nplawm, maj mam ncuav hauv cov mis.
Kauj ruam 4
Maj mam ntxiv cov hmoov nplej, zuaj lub khob noom cookie kom txog thaum tus.
Kauj ruam 5
Muab qhov sib tov rau ntawm lub rooj floured. Tom ntej no, zuaj lub khob noom cookie nrog koj txhais tes kom txog thaum nws pib tau yooj yim txav mus ntawm qhov rooj thiab tes. Qhwv lub khob noom cookie tiav hauv phuam lossis ntaub yas qhwv thiab muab tso rau hauv lub freezer li 40 feeb.
Kauj Ruam 6
Caw daim ntawv ci thiab cov nqaij grinder nrog roj zaub. Nqa cov ntawv ci thiab muab tso rau ntawm daim ntawv ci. Dhau lub khob noom cookie dhau los ntawm nqaij grinder thiab maj mam kis nws hla rau saum daim ntawv.
Kauj Ruam 7
Preheat qhov cub kom 180 degrees. Muab cov ntawv ci rau hauv qhov cub thiab ci kom txog thaum Golden xim av rau 15 feeb.
Kauj ruam 8
Thaum lub ncuav qab zib yog ci, noj ib khob walnuts thiab txiav ua tej daim me me.
Kauj Ruam 9
Npaj lub qab zib. Txhawm rau ua qhov no, hle ib poom mis khov rau thiab muab tso rau nws. Nqa ib pob ntawv ntawm cov nqaij mos butter thiab ntaus maj mam nrog lub tov khoom. Txuas ntxiv rau yeej, ntxiv cov hws khov mis thiab zib ntab ua kom sov rau chav sov.
Kauj ruam 10
Yog tias lub luv luv pastry uas twb tau browned, tshem lub qhov cub thiab cia txias me ntsis. Txhaum cov ncuav tiav ua tej daim me me.
Kauj ruam 11
Ntxiv cov txiv ntoo thiab npaj-ua qab zib rau cov ncuav qab zib tawg, sib tov zoo thiab maj mam. Muab qhov sib tov rau ib lub tais tso pov tseg.
Kauj ruam 12
Thaum lub ncuav mog qab zib yog soaking thiab txias, npaj cov chocolate chocolate. Sib tov suab thaj thiab cocoa. Ntxiv cov roj butter muag thiab sib tov kom zoo. Thaum txuas ntxiv mus do, maj mam ncuav hauv cov mis. Ua noj lub ntsej muag ci tsawg dua kub, nplawm tsis tu ncua (3-5 feeb).
Kauj ruam 13
Nrog lub icing tiav lawm, tsis muaj qhov txias, ncuav lub ncuav qab zib rau saum thiab nphoo nrog cov noob poppy. Tawm cov khoom qab zib txias rau ntawm lub rooj rau 20 feeb. Los ua kom tag cov "Anthill", muab tso rau hauv tub yees rau 5 teev.
