Ntau tus tau pom cov rhawv ci ci nrog cov npaj pate ntawm kev muag. Cov khoom no zoo meej rau kev tom nrawm. Tab sis, hmoov tsis, muas pates npaj-tsim, koj tuaj yeem tau txais qee yam txawv ntawm qhov koj xav tau.
Nqaij qaib siab pate
Koj yuav xav tau:
- nqaij qaib daim siab - 0.5 kg;
- dos - 1 pc;
- qe - 2 pcs;
- ntsev 1/2 tsp;
- qaub cream (mayonnaise) - 3 diav;
- dub kua txob ntawm yuav;
- paj noob hlis roj.
Peb ntxuav lub siab, ntxuav cov dos thiab zom nws hauv rab (koj tuaj yeem kos nws hauv cov nqaij grinder). Ntxiv ntsev, seasonings, qe, mayonnaise (qaub cream), sib tov kom huv si. Ncuav daim siab sib xyaw rau hauv cov ntawv uas tsis yog lo lossis silicone pwm thiab xa mus rau qhov cub ua ntej. Peb ci lub pate rau 1 teev ntawm qhov kub ntawm 180 degrees. Txiav cov zaub mov tiav lawm rau cov hlais thiab pabcuam.
Cov qe ceev ceev
Koj yuav xav tau:
- hau qe - 4 pcs;
- dos - 2-3 pcs;
- qej - 2 cloves;
- butter - 50 g;
- sunflower roj;
- ntsev 1/2 - 1 tsp;
- walnuts - 50 g.
Tev lub dos, txiav nws mus rau hauv me me cubes thiab Fry hauv sunflower roj. Peb ntxuav cov qe, txiv ntoo thiab qij thiab muab txhua yam tso rau hauv ib lub tais rab, ntxiv cov kib hauv kib thiab butter rau ntawd. Zom kom txog thaum tus. Muab lub pate tiav lawm tso rau hauv ib lub tais thiab muab tso rau hauv tub yees rau 1-2 teev.
Cov ntsev salted pate
Koj yuav xav tau:
- salted herring 1 pc;
- cov cheese ua tiav - 1 daim;
- hau carrots - 1 pc;
- butter - 50 g.
Tev lub carrots. Ntxuav herring, ntxuav tawm thiab tshem cov pob txha los ua kom lub khob noom. Txav txhua yam tshwj tsis yog butter hauv cov nqaij grinder, ntxiv me ntsis melted butter thiab sib tov kom txog thaum tus. Tso cov pate tiav lawm hauv tub yees rau 1 teev. Garnish herring pate nrog ntsuab dos ua ntej ua haujlwm.
