Ncuav mog qab zib suav suav tau nrov heev rau ntau xyoo. Nws tau npaj nyob rau hauv kev sib txawv ntau yam los ntawm ob tus niam tsev hauv lawv chav ua noj thiab cov chaw sib txuas hauv cov chaw ua haujlwm. Koj tuaj yeem ua ib qho khoom qab zib ntawm Earl ruins nyob hauv tsev raws li daim ntawv qhia ua pov thawj classic.
Cov khoom xyaw rau ua khoom qab zib:
Rau khoom qab zib:
- 1 khob ntawm cov rog (zoo tshaj plaws txhua qhov chaw hauv tsev) tuab qaub cream;
- 1 khob ntawm granulated qab zib;
- txog 1, 5 khob hmoov nplej ntawm hmoov nplej;
- 1-1, 5 tsp ntawm cov dej qab slaked;
- 1 tbsp cocoa tsis muaj cov tshuaj ntxiv;
- 2-3 lub qe (nyob ntawm qhov loj me, yog tias me me, ces 3 zoo dua).
Ntawm lub qab zib:
- 1/2 l dej qab zib (tseem zoo dua tsev thiab tuab);
- 1 khob suab thaj.
Ntawm lub ntsej muag:
- ib tug tablespoon ntawm qaub cream thiab qab zib;
- 1 tsp cocoa;
- 1 tablespoon butter.
Ua noj ncuav mog qab zib Earl ruins:
1. Thawj kauj ruam yog los npaj lub khob noom cookie rau lub ncuav. Ua li no, koj yuav tsum sib tov qe, qab zib, qaub cream thiab dej qab zib, maj mam ntxiv hmoov nplej. Yeej lub khob noom cookie maj mam thiab muab tso rau hauv tub yees rau ib nrab ib teev.
2. Tom qab lub sijhawm tau teev tseg, ncuav tawm ib feem peb ntawm lub khob noom cookie, ncuav cocoa rau hauv seem, seem sib tov.
3. Los ntawm npaj ua khob noom cookie koj xav tau ci 3 khoom qab zib txheej. Nws yuav siv li ib nrab ib teev kom ncuav lub ncuav nyob ntawm 185 degrees. Yog li, koj yuav tsum tau txais ob qho chocolate chocolate thiab ib qho yooj yim.
4. Lub txias chocolate chocolate crust yuav tsum tau muab tso rau ntawm ib lub tiaj tiaj ntawm ib lub haum uas haum. Txiav lub teeb thiab thib ob tsaus nti khoom qab zib rau hauv daim ntaub lam, tab sis tsis loj heev.
5. Los npaj lub qab zib, yeej qab qab zib thiab qaub cream kom txog thaum ib qho tuab, fluffy loj yog txaus.
6. Cream zoo puag - cov khaub noom chocolate. Tom qab ntawd, siv rab rawg me me, ua kom ntub txhua thooj rau hauv qab zib thiab tso rau hauv swb.
Tseem ceeb: txhua daim ntawm lub ncuav mog qab zib yuav tsum tau muab nplua mias nrog cov txiv ntoo ntawm txhua sab.
7. Txhawm rau dai cov ncuav mog qab zib, koj yuav tsum ua kom ncuav chocolate icing. Rau cov laj thawj no, sib tov qaub cream, qab zib, cocoa thiab cov butter muag hauv cov saucepan lossis cov saucepan me me, nqa mus rau lub rhaub. Boil me ntsis thiab txias.
8. Ncuav cov icing tiav rau sab saum toj ntawm lub ncuav mog qab zib. Tom qab ntawd nws yuav tsum tau muab tso rau hauv lub tub yees rau 4-5 teev kom nws thiaj li zoo.
