Pasta nrog bolognese sauce yog cov khoom noj Italian nto moo nrog keeb kwm ntev. Niaj hnub no, yuav luag txhua tus neeg tuaj yeem ua nws hauv tsev, vim hais tias cov khoom tsim rau nws yog yooj yim heev.
Nws yog qhov tsim nyog
-
- av nqaij nyuj 400 g;
- cov zaub ntshiab;
- txiv roj roj;
- dos 2 pcs.;
- qij 5 cloves;
- caw liab liab 100 g;
- txiv lws suav 400 g;
- cov ntawv pov thawj;
- ntsev;
- kua txob;
- nplej zom (nplej zom).
Cov Lus Qhia
Kauj ruam 1
Npaj zaub mov. Zev cov dos thiab qhov xav tau ntau npaum li cas ntawm qej cloves. Quav lub dos li me me, muab lub qej nrog rab riam. Ntxuav cov txiv lws suav. Boil dej thiab scald txhua lws suav. Ntxuav cov khoom noj tshiab nrog dej txias. Koj yuav tsum muaj kaum daim ntawv.
Kauj ruam 2
Tshav ib qho kua ntses (sib sib zog nqus kiav txhab) ntau dua thaum tshav kub kub, ntxiv ob rau peb dia roj txiv roj, haum rau kib, rau nws. Muab cov hauv paus hniav thiab kua txiv rau peb mus rau tsib feeb kom txog thaum muag muag thiab kub xim av.
Kauj ruam 3
Ntxiv cov nqaij minced rau ib saucepan thiab kib nws. Do tus txheem ntawm lub lauj kaub tas li. Thaum txhua lub minced nqaij yog browned thiab lub teeb, thawb rab rawg thiab pib zawm lub lumps. Qhov no yuav tsum tau ua kom zoo zoo - qhov sib xws ntawm bolognese sauce yuav nyob ntawm qhov txheej txheem no.
Kauj ruam 4
Ncuav nyob rau hauv ib puas gram ntawm cov kua txiv hmab liab qhuav thaum tsis muaj cov seem tshuav hauv cov nqaij minced. Do thiab cia cov cawv qhuav (qhov no yuav siv li peb mus rau tsib feeb).
Kauj ruam 5
Tev cov txiv lws suav rau sab hauv thiab txiav lawv mus rau hauv me me. Yog tias qhov xav tau, koj tuaj yeem grind lawv nyob rau hauv rab, tig lawv mus rau hauv puree. Quav cov nplooj basil me me li sai tau.
Kauj Ruam 6
Ntxiv cov txiv lws suav, zaub basil, qej thiab seasonings rau saucepan - ob cloves, ntsev thiab kua txob mus saj. Do, npog thiab simmer rau ob mus rau peb teev. Ntev koj ua nws ntev, qab qab cov zaub mov yuav.
Kauj Ruam 7
Tso lub lauj kaub dej ntawm cov cua sov siab. Nqa mus rau ib lub rhaub, ntxiv ntsev thiab ntxiv cov nplej zom (nplej zom). Ua noj kom txog rau thaum kev sib tw (lub sijhawm raug qhia yog qhia ntawm pob). Ntws thiab nphoo nrog cov roj txiv roj.
Kauj ruam 8
Tso cov nplej zom rau hauv cov paib, to top nrog npaj bolognese sauce thiab garnish nrog basil.
