Nqaij qaib nqaij tsis yog tsuas yog muaj nqaij zoo noj, tab sis kuj tseem noj haus. Kuj ceeb tias cov tais diav yog tau los ntawm cov nqaij zoo nkauj thiab zoo. Ib ntawm lawv yog nqaij qaib stewed nrog nceb - zaub mov qab thiab zaub mov noj qab nyob zoo.
Nws yog qhov tsim nyog
- - Cov nqaij qaib nruab nrab hauv nruab nrab;
- - 5-6 ziab lossis 10-15 cov nceb tshiab;
- - 100 g ntawm butter;
- - 3 lub qe nqaij qaib;
- - 3-4 khob ntawm kua rau ntawm cov kua;
- - 1 tablespoon qaub cream;
- - 3 diav hmoov nplej;
- - 1/2 carrots;
- - 1/2 parsley paus;
- - 1/2 celery hauv paus;
- - ntsev;
- - hauv av kua txob dub;
- - dill zaub ntsuab (xaiv tau).
Cov Lus Qhia
Kauj ruam 1
Yaug cov nqaij qaib thiab muab tso rau hauv ib lub lauj kaub. Sau nrog dej ib tshim saum toj ntawm nqaij qaib.
Kauj ruam 2
Muab cov carrots, zaub txhwb qaib thiab zaub qhwv hauv paus, ntsev, kua txob thiab nceb hauv ib cov kua zaub. Nqa mus rau ib lub rhaub thiab simmer kom txog thaum yuav luag sib tw rau plaub caug feeb.
Kauj ruam 3
Tshem tawm cov nqaij tawm ntawm lub lauj kaub thiab hauv tub yees. Cais cov nqaij ntawm cov pob txha thiab txiav rau hauv daim. Tsau txhua daim hauv hmoov thiab sauté hauv butter.
Kauj ruam 4
Tshem tawm cov nceb los ntawm cov nqaij thiab tsuav kom zoo. Hard boil lub qe thiab cais lub yolks. Npaj cov ntses. Mash lub yolks nrog ib rab diav, dilute nrog broth, ntxiv qaub cream, ib tug tablespoon ntawm hmoov kib nrog butter thiab sib xyaw kom huv si nrog npaj nceb.
Kauj ruam 5
Muab cov nqaij qaib rau hauv cov saucepan, npog nrog npaj npaj thiab muab tso rau hauv qhov cub kub rau peb caug feeb. Koj tuaj yeem nphoo nrog grated cheese saum. Nqaij qaib stew nrog nceb yog npaj txhij. Ua haujlwm, muab cov nqaij qaib tso rau hauv cov phiaj thiab hliv dua cov nqaij. Kho kom zoo nkauj nrog sprigs ntawm greenery.
