Ib thaj txiv ntoo uas tsw qab nrog lub khob noom cookie thiab kua zaub qaub me ntsis yog ib qho qab zib rau tag nrho tsev neeg. Nws yooj yim heev los npaj thiab sai sai ci, haum rau ob tsev neeg thiab cov hnub so haus dej tshuaj yej.
Nws yog qhov tsim nyog
- Rau qhov ntsuas:
- • 1 lub qe qaib;
- • 250 g ntawm hmoov nplej pob kws;
- • ¼ cov pob ntawm butter;
- • 100 g ntawm pas nrig (tuaj yeem hloov nrog ib txwm) qab zib;
- • 4 teaspoon ntawm 15% qaub cream;
- • 5 g ci hmoov rau ua khob noom cookie.
- Txog kev sau:
- • 250 g plums siav;
- • 10 g ntawm cov hmoov txhuv nplej siab;
- • 50 g suab thaj.
Cov Lus Qhia
Kauj ruam 1
Ncuav cov hmoov nplej sifted, ci hmoov, kab tsib qab zib thiab de ntsev rau hauv lub khob me me. Ntxiv butter nyob ntawd, sib tov txhua yam thiab zom rau hauv cov nqaj nrog rab rawg. Thaum tsis muaj cov kab tsib nyob hauv tsev, koj tuaj yeem siv cov qab zib rau kev ua noj.
Kauj ruam 2
Tsav cov qe rau hauv cov hmoov nplej tawg thiab hliv hauv qab zib. Hloov lub elastic thiab mos ua khob noom cookie, yob nws mus rau hauv ib lub pob, qhwv nws nyob rau hauv zaj duab xis cling thiab muab tso rau hauv tub yees rau 10 feeb.
Kauj ruam 3
Ntxuav thiab qhuav cov plums nrog cov ntawv so hauv chav ua noj, txiav rau hauv 2 halves, tshem tawm cov noob. Txiav tag nrho cov halves rau hauv hlais. Nco ntsoov tias plums zoo tshaj plaws xiav tsaus, siav thiab qab zib. Piv txwv li, "Hungarian" ntau yam yog qhov zoo haum.
Kauj ruam 4
Ua ke thiab sib tov suab thaj thiab hmoov txhuv nplej hauv ib lub thoob.
Kauj ruam 5
Ua tib zoo lo ib lub tais ci nrog butter, ces nphoo nrog hmoov. Tshem cov khob noom cookie tawm ntawm lub tub yees, so thiab yob tawm rau hauv ib lub ncuav mog qab zib kom nws loj dua ntawm cov taub dua li cov zaub mov ci.
Kauj Ruam 6
Muab lub khob noom cookie tso rau hauv cov pwm, ntaus nrog rab rawg thiab theem nrog koj txhais tes, ua rau muaj siab kom ntau li ntau tau. Muab cov plum txiav ua ib lub voj voog los ntawm ntug ntawm lub pwm thiab rau qhov chaw rau ntawm lub khob noom cookie. Sprinkle plum txhaws nrog kom muaj hmoov txhuv nplej siab ntau.
Kauj Ruam 7
Muab cov ncuav qab zib tso rau 20-30 feeb hauv qhov cub kub kom kub preheated rau 180 degrees.
Kauj ruam 8
Tshem tawm cov ncuav qab zib tiav nrog plums los ntawm qhov cub, txias, dai nrog mint nplooj yog qhov xav tau.
