Taum daj thiab ntsuab ntsuab yog cog rau noj li cov txiv ntoo tshiab. Taum yog ib feem tseem ceeb ntawm kev noj haus ua noj ua haus. Kua zaub nrog almonds thiab taum ntsuab - lub teeb, zoo haum rau hnub yoo mov.
Nws yog qhov tsim nyog
- Rau ob qho:
- - 200 g ntsuab taum;
- - 150 ml ntawm zaub zaub;
- - 100 g ntawm carrots;
- - 60 g celery tus kav;
- - 60 g ntawm almonds;
- - 50 g yuav tsum muaj;
- - 40 ml ntawm cream;
- - 10 g ntawm cilantro;
- - 2 cloves ntawm qej.
Cov Lus Qhia
Kauj ruam 1
Tev dos, carrots, qij, chop kom zoo. Txiav lub celery rau hauv cubes, cais lub cilantro nplooj, finely chop lub stems.
Kauj ruam 2
Tshav kub roj txiv roj nyob rau hauv ib qho txuj ci, muab cov dos, celery, qij, carrots. Fry rau peb feeb hla nruab nrab kub.
Kauj ruam 3
Ntxiv taum, ntsev thiab kua txob, simmer rau ob peb feeb.
Kauj ruam 4
Nqa cov khoom noj rau lub rwj, hloov cov ntsiab lus ntawm lub lauj kaub, npog, ua noj dhau li tsawg cua sov rau kaum feeb.
Kauj ruam 5
Fry lub almonds tshaj medium tshav kub, tsuav ua ke nrog cilantro, ntxiv rau cov kua zaub, sib tov. Pluaj cov kua zaub nrog rab rab kom cov ntawv me me nyob hauv, ntsev thiab kua txob rau saj, ntxiv qab zib, sib tov. Rhaub ib feeb dhau ntawm qhov kub nruab nrab.
Kauj Ruam 6
Ncuav lub kua zaub nrog almonds thiab taum ntsuab mus rau hauv cov tais tob, garnish nrog cov tshuaj ntsuab tshiab.
