Hearty thiab flavour taub dag, tshuaj ntsuab thiab meatball kua zaub yog cov noj su me me lossis hmo rau tag nrho tsev neeg. Nco ntsoov tias kua thiab nqaij qaib muaj peev xwm npaj tau los ntawm nqaij qaib thiab nqaij nyug. Uas tau hais tias, ob qho kev xaiv yuav zoo heev.
Nws yog qhov tsim nyog
- Rau lub meatballs:
- • 1 lub mis nqaij qaib (lossis 0.3 kg ntawm nqaij nyuj xwb);
- • 2 diav ntawm tej pob cij;
- • ½ pawg ntawm parsley;
- • 1 lub qe;
- • ½ pawg ntawm dill;
- • ntsev thiab kua txob dub.
- Rau cov kua zaub:
- • 300 g taub dag;
- • 1 dos thiab 1 zaub ntug hauv paus;
- • 2 tus kav;
- • 5 sprigs ntawm thyme;
- • 1 pinch ntawm peppercorns;
- • 2-3 peas ntawm allspice;
- • 2 lub carnations;
- • 1 lub hau (ntev li 12-15 cm).
Cov Lus Qhia
Kauj ruam 1
Nqa cov nqaij qaib los yog nqaij nyug. Yaug nws thiab muab nws cais tawm ntawm cov pob txha. Quav cov pob txha, muab tso rau hauv saucepan nrog dej thiab coj mus rau ib lub rhaub.
Kauj ruam 2
Tev carrots, zaub kav thiab dos, ntxuav, ntxiv rau npau npau npau. Txo cov cua sov kom tsawg thiab sim cov txheej ntawm cov lauj kaub rau 1-2 teev. Thaum kawg ua noj ua haus, lub caij lub broth nrog cloves, allspice thiab dub peppercorns. Ua noj rau lwm 10-15 feeb, tom qab ntawd tshem tawm los ntawm kev ua kom sov thiab lim.
Kauj ruam 3
Yaug lub parsley thiab dill, tos kom dej kom ntws thiab luav nrog rab riam.
Kauj ruam 4
Zuaj cov nqaij nrog nqaij grinder, sib tov nrog ntsev, kua txob, tshuaj ntsuab thiab qe nyoos. Cov duab puab cov nqaij nruab nrab los ntawm cov nqaij minced, muab tso rau ntawm cov txiag ntoo thiab tso rau hauv tub yees.
Kauj ruam 5
Ntxuav lub taub dag, tshem tawm cov noob thiab tev, txiav rau hauv kab. Tsuas yog muab tsuav ntuav ua kom tawv xwb.
Kauj Ruam 6
Ncuav lub strained broth rov qab rau hauv saucepan, qhov chaw ntawm hluav taws thiab coj mus rau ib lub rhaub. Tso cov taub dag rau hauv lub rwj dej npau, rhaub thiab ua noj ua haus ntawm cov kua zaub, txo cov cua sov.
Kauj Ruam 7
Tom qab 15-20 feeb, ntxiv cov meatballs thiab thyme rau lub taub dag, rhaub dua thiab ua noj kom txog thaum cov nqaij ntuag zoo nkauj ua kom siav. Tom qab ntawd ntxiv cov leeks thiab ua noj kom txog thaum tag nrho cov khoom xyaw ua siav.
Kauj ruam 8
Tig tawm cov kua zaub ua tiav nrog nqaij thiab lub taub, npog, cia rau 10-15 feeb. Tom qab ntawd tshem tawm cov thyme los ntawm lub lauj kaub thiab muab pov tseg, thiab ncuav kua zaub rau hauv cov tais, garnish nrog tshiab thyme thiab ua haujlwm.
