Yog tias koj xav noj ib yam dab tsi qab heev rau pluas tshais, tab sis lub sij hawm yog mob tsis txaus, raws li ib txwm, tom qab ntawd koj yuav tsum tau them sai sai rau daim ntawv qhia rau cov khoom qab zib qab qab zib uas tau siav hauv qhov cub.
Nws yog qhov tsim nyog
- • 3 Daim iav puv ntawm cov nplej hmoov nplej;
- • 2/3 khob qab zib granulated;
- • 200 g qaub cream;
- • ib nrab me nyuam diav npib ntawm cov dej qab zib.
Cov Lus Qhia
Kauj ruam 1
Ua ntej koj pib ua cov khoom qab zib sai, koj yuav tsum tau ntawj txias kom noj qab zib ua ntej los ntawm muab tso rau hauv tub yees.
Kauj ruam 2
Sift cov hmoov nplej kom huv si thiab ntxiv ci dej qab zib rau nws. Tom qab ntawd, cov hmoov nplej tau zoo sib xyaw.
Hauv lub khob sib sib zog nqus, koj yuav tsum hloov lub chilled qaub cream, thiab qhov xav tau ntawm cov piam thaj tseem tau nchuav rau hauv lub khob no.
Kauj ruam 3
Yeej lub qaub cream zoo nrog lub tov, whisk, los yog diav rawg. Tom qab ntawd maj mam ntxiv cov nplej ua hmoov nplej rau whipped qaub cream thiab maj mam muab sib tov txhua yam. Yog tias ob khob iav tsis txaus thiab lub khob noom cookie hloov mus ua nyias, tom qab ntawd ntxiv hmoov ntau dua, tab sis tsis txhob overdo nws, nws yuav tsum tsis txhob tuab heev.
Kauj ruam 4
Faib lub khob noom cookie ua rau 2 halves, uas yuav tsum muaj kwv yees loj ib yam. Tom qab ntawd txhua tus ntawm halves yuav tsum tau muab dov los ua ib qho khoom txaus-tuab (kwv yees li 0.5 centimeters tuab tuab). Txhawm rau kom tsis txhob lo tawm ntawm lub khob noom cookie rau saum rooj txheej, koj yuav tsum siv daim ntawv parchment.
Kauj ruam 5
Tom ntej no, koj yuav tsum teeb cov khoom qab zib me me. Qhov no tuaj yeem ua tiav nrog pwm tshwj xeeb, lossis koj tuaj yeem nqa daim iav yooj yim.
Kauj Ruam 6
Npaj lub tais ci. Ua li no, npog nws hauv qab nrog parchment ntawv thiab grease liberally nrog butter butter. Tom qab ntawd tso cov ncuav npaj rau nws. Lawv muab tso ua ke ua ob daim (ib qho nyob saum ib qho).
Kauj Ruam 7
Tom qab ntawd, daim ntawv ci nrog ncuav ci yuav tsum muab tso rau hauv qhov cub preheated rau 200 degrees ntawm nruab nrab txee. Cov ncuav yuav ci rau kwv yees li ib hlis plaub ntawm ib teev (tej zaum me dua).
Kauj ruam 8
Cov khoom qab zib tiav lawm tuaj yeem muab faib ua 2 lub cev nrog ib rab riam thiab txhawm rau hauv nruab nrab nrog kev zais lossis nkhaus, thiab tom qab ntawd muab rov qab los ua ke. Koj tuaj yeem hliv qhob noom xim kasfes rau saum lawv.
