Cov khoom qab zib chocolate no ntau yuav ua rau koj thiab cov neeg hlub txaus siab. Cov lus sib xyaw ua ke ntawm cov qhob noom xim kasfes thiab txiv ntoo qab zib ua rau haj yam ntxim siab los ntawm kev ci ntsa iab ntawm qab zib.
Nws yog qhov tsim nyog
- 180 g tsaus chocolate
- 160 g suab thaj
- ntsev
- 100 g hmoov
- 110 g butter
- 150 g cream tshij
- 3 lub qe
- 1 tsp ci hmoov
- 100 g txiv ntoo
Cov Lus Qhia
Kauj ruam 1
Preheat qhov cub kom 160 degrees. Ua cov cheese txheej: cais lub yolk los ntawm cov protein, whisk nws nrog cream cheese thiab 60 g suab thaj.
Kauj ruam 2
Ua khaub noom cookie chocolate. Qhuav 110 g ntawm butter nrog chocolate tsoo ua tej daim rau hauv microwave. Do 2 lub qe thiab cov protein uas tseem tshuav rau hauv cov huab hwm coj kom txias, ntxiv rau pinch ntawm ntsev, hmoov nplej thiab hmoov ci. Do kom txog thaum tus. Ntxiv cov txiv ntoo qab zib rau lub khob noom cookie.
Kauj ruam 3
Tso 2/3 ntawm lub khob noom cookie chocolate tso rau hauv pwm, kis cov tswg loj dua rau nws. Muab cov qhob noom xim kasfes uas seem tso rau saum toj, ua stains ntawm nws nrog rab rawg.
Kauj ruam 4
Ci lub ncuav mog qab zib rau ib teev ntawm 160 degrees. Txiav cov ncuav mog qab zib kom txias rau hauv cov me me. Thaum muab cov brownie, ntxiv rau daus ntawm vanilla khov.
