Custard yog ib hom qab zib uas pom hauv kev ua noj. Nws tuaj yeem siv los ua kev txhaws rau cov hlab, ncuav thiab lwm yam khoom siv tsis sib xws, tab sis nws feem ntau siv raws li txheej txheej nruab nrab ntawm cov kua ncuav hauv cov ncuav. Qhov txiaj ntsig zoo ntawm kev saib xyuas zoo yog tias nws yooj yim heev thiab yooj yim los npaj, thiab nws tus nqi them tsawg.
Nws yog qhov tsim nyog
- - 90 g ntawm hwm hmoov;
- - 400 g suab thaj;
- - 750 g ntawm mis nrog cov roj cov ntsiab lus ntawm 2.5%;
- - 5 lub qe qaib;
- - 25 g ntawm butter tshiab;
- - 0.1 g vanillin.
Cov Lus Qhia
Kauj ruam 1
Ua ntej tshaj plaws, rhaub cov mis nyuj: noj cov kua zaub, ncuav 750 ml ntawm cov mis tshiab rau hauv nws thiab coj nws mus rau lub rwj dua cov kub.
Kauj ruam 2
Tom ntej no, cais cov yolks ntawm cov ntsiab dawb. Muab cov yolks tso rau hauv ib lub tais sib sib zog nqus, ntxiv granulated qab zib thiab vanillin rau lawv thiab zom kom zoo rau hauv cov huab homogeneous dawb-huab hwm coj (qhov sib tov yuav tsum nce ntau hauv qhov loj me).
Kauj ruam 3
Muab cov hmoov nplej tso rau hauv qhov cub kub kom qhuav thiab muab cov roj ua kom txog thaum nws muaj qhov ntxhiab tsw ntxhiab tsw. Tom qab ntawd, hloov cov hmoov nplej rau yolks, sib tov txhua yam kom txog thaum tus.
Kauj ruam 4
Muab cov sib tov ntawm lub yolk nrog cov mis nyuj kub thiab simmer qhov sib tov no tshaj li qhov cua sov rau 10-12 feeb. Nco ntsoov do do tsis tu ncua kom tiv thaiv tau cov tshuaj nplaum ua kom kub.
Kauj ruam 5
Sai li cov cream tau hau poob rau hauv tuab uas koj xav tau, ntxiv butter rau nws thiab txias nws sai sai (nws yog qhov zoo tshaj plaws los siv rau dej txias lossis dej khov). Yeej lub cream nrog tov khoom. Nws tsim nyog sau cia tias cov tshuaj nplaum no tseem tuaj yeem ua rau hauv microwave, txhua qhov ua noj ua tiav raws li tau piav qhia saum toj no, tsuas yog hauv qhov no nws yuav tsis tsim nyog rhaub nws, tsuas yog muab cov kua zaub nrog lub qab zib rau hauv lub microwave rau 6-7 feeb thiab coj nws tawm txhua feeb whisk nws thiab cov ntsiab lus zoo.
Kauj Ruam 6
Tus me nyuam tau npaj txhij lawm, tam sim no koj tuaj yeem muab tso rau hauv lub hnab piping thiab dai koj cov khoom ci. Yog tias koj tsis muaj lub hnab piping, ib lub hnab yas ib txwm lossis ntawv parchment muab tais rau hauv ib lub khob hliav qab tuaj yeem hloov nws.
