Puff Pastry Ncuav Qab Zib Nrog Cheese: Cov Duab Qhia Cov Duab Qhia Ib Kauj Ruam Kom Yooj Yim Npaj

Cov txheej txheem:

Puff Pastry Ncuav Qab Zib Nrog Cheese: Cov Duab Qhia Cov Duab Qhia Ib Kauj Ruam Kom Yooj Yim Npaj
Puff Pastry Ncuav Qab Zib Nrog Cheese: Cov Duab Qhia Cov Duab Qhia Ib Kauj Ruam Kom Yooj Yim Npaj

Video: Puff Pastry Ncuav Qab Zib Nrog Cheese: Cov Duab Qhia Cov Duab Qhia Ib Kauj Ruam Kom Yooj Yim Npaj

Video: Puff Pastry Ncuav Qab Zib Nrog Cheese: Cov Duab Qhia Cov Duab Qhia Ib Kauj Ruam Kom Yooj Yim Npaj
Video: Cheesy Puff Pastry | Cheesy Puff Pastry Recipe | How to make Cheesy Puff Pastry 2024, Hlis ntuj nqeg
Anonim

Hauv ntau lub tebchaws muaj kev coj noj coj ua. Tsis tsuas yog thawj zaug thiab thib ob cov chav kawm txaus siab rau kev ua tiav, tab sis kuj pies nrog ntau yam kev ntsaws. Lub lightest thiab tastiest yog cheese pies ua raws ntawm puff pastry.

Puff pastry ncuav qab zib nrog cheese: cov duab qhia cov duab qhia ib kauj ruam kom yooj yim npaj
Puff pastry ncuav qab zib nrog cheese: cov duab qhia cov duab qhia ib kauj ruam kom yooj yim npaj

Lub ntiaj teb cuisines muaj ntau yam khoom noj qab zib, txawm li cas los xij, cov ncuav puff pastry tais yog rightfully suav tias yog cov qab tshaj plaws. Niaj hnub no peb yuav tsom mus rau ntawm lub ncuav mog qab zib cheese raws nws.

Lub ntsiab tseem ceeb ntawm cov ncuav qab zib hauv cheese yog tias nws tuaj yeem npaj tau raws tus cheese. Qhov ntau yam tsis meej yam koj coj ntawm, qhov ntau sib piv koj yuav tau txais. Xav txog cov khoom noj nrov tshaj plaws rau cheese pies, uas twb yeej ntau tus kiv cua.

Ncuav Qab Zib Cheese (Daim Ntawv Qhia Yooj Yim Classic)

Ci ncuav qab zib ncuav qab zib yog hom zaub mov hauv Azerbaijan. Ib qho kev nyiam noj yog npaj rau txhua hnub so, tsis muaj kev hloov pauv ntawm lawv li. Txhawm rau npaj cov ncuav qab zib, cov khoom xyaw hauv qab no yuav tsum muaj:

  • poov xab puff pastry - 1 ntim;
  • Adygei cheese - 200 g;
  • Suluguni cheese - 200 g;
  • zaub - ib pawg me me.
  1. Kev ua noj ua ntu zus los pib nrog defrosting lub khob noom cookie, txawm hais tias nws zoo dua los siv cov khoom siv hauv tsev, yog li cov khoom ci yuav dhau los ua ntau dua kev sib tw thiab cov nqaij.
  2. Grate cheese on ntxhib grater. Do kom zoo. Lub caij nrog kua txob thiab ntsev kom saj.
  3. Txiav cov zaub ntsuab rau hauv ib daim hlab me, ntxiv rau cheese.
  4. Txiav lub khob noom cookie rau hauv peb lub duab plaub. Sprinkle nrog hmoov. Yob tawm ib daim hlab rau tib tuab, txog 1 cm.
  5. Tso qhov ntim rau ntawm txhua lub duab plaub thiab txiav cov npoo kom zoo.
  6. Xuas roj rau cov tais ci nrog zaub roj.
  7. Cuam tawm thawj lub raj rau hauv ib qho kawb qauv kom lub leeg nyob hauv qab. Txuas rau lwm ob mus kom txog thaum kawg ntawm lub raj tso ua ke. Koj yuav tsum xaus nrog ib qho caws.
  8. Txhuam qhov khoom noj uas muab xyaw nrog lub qe nrua ntaus thiab nphoo nrog noob hnav. Txij li cov poov xab hmoov siv hauv daim ntawv qhia, cov khoom noj qab zib yuav tsum muab lub sijhawm kom sawv. Yog tias siv cov poov xab poov xab pleev tsis siv cawv, cov kauj ruam no hla mus.
  9. Ci puff pastry nrog cheese rau 30 feeb nyob rau hauv qhov cub preheated rau 180 degrees.
  10. Cia cov zaub mov txias. Suam thiab pabcuam.
Duab
Duab

Ricotta cheesecake

Cov khoom qab zib txawv no yuav hais rau ob tus menyuam yaus thiab cov laus. Qhov ntxim nyiam saj ntawm ricotta muab lub ncuav mog qab zib kov ntawm kev tshaj lij thiab ntxim nyiam.

Los npaj ib qho txawv tshaj plaw, koj xav tau cov hauv qab no:

  • ricotta cheese - 500 g;
  • Dutch cheese - 100 g;
  • nqaij qaib qe - 3 daim;
  • puff pastry - 1 pob (200 g);
  • butter - 10 g;
  • hmoov nplej - 1 tablespoon;
  • txuj lom kom saj.
  1. Cov kauj ruam-ua-theem-ntau zuj zus ntawm cov ricotta puff pastry pib nrog kev npaj ntawm txhua cov khoom xyaw. Txo cov khob noom cookie, yog tias yuav, thiab xaiv hom ci.
  2. Yob tawm lub khob noom cookie hauv ib txheej nyias. Grease daim ntawv nrog butter. Txheej tawm ntawm lub khob noom cookie. Txau nrog ib txheej nyias ntawm hmoov.
  3. Grate Dutch cheese on ib coarse grater thiab muab tso rau ntawm lub khob noom cookie hauv txheej tuab.
  4. Muab cov ricotta tso rau hauv ib lub tais tob. Ntxiv 2 lub qe qaib thiab muab phua kom zoo nrog rab kom yaj los yog whisk. Lub caij nrog ntsev thiab kua txob rau saj.
  5. Ncuav qhov sib xyaw ua ke rau hauv cov pwm, nphoo nrog cov seem uas yog Dutch cheese.
  6. Yeej nqaij qaib qe thiab txhuam ua ntej tshaj ntawm lub ncuav. Ci ntawm 190 degrees rau 50 feeb.
  7. Txheeb xyuas cov ntawv nyeem nrog lub toothing. Cia kom txias. Nws zoo dua rau kev pab lub ncuav txias.
Duab
Duab

Azerbaijani khachapuri

Ntau zaus, thaum npaj cov zaub mov no hauv tsev, cov niam tsev tau ua qhov tsis ua txhaum - lawv npaj zaub mov raws hom poov xab ua khob noom cookie. Qhov no yog hauv paus tsis ncaj ncees lawm thiab tsis pub lub tais qhib. Yog tias koj npaj khachapuri raws cov puff pastry, koj tuaj yeem pom qhov sib txawv hauv qhov saj.

Daim ntawv qhia thawj yuav tsum muaj cov khoom lag luam hauv qab no:

  • feta cheese - 150 g;
  • mozzarella cheese - 150 g;
  • feta cheese - 200 g;
  • nqaij qaib qe - 2 daim;
  • 1 clove ntawm qej;
  • butter - 10 g;
  • puff pastry - 200 g.
  1. Zom cov cheese sib xyaw ua ke ua tej daim me me. Nws yog qhov zoo dua los siv daim ntxhib ntxuaj rau cov laj thawj no. Yog tias xav tau, koj tuaj yeem ntxiv me ntsis roj tsev cheese rau cov cheese.
  2. Ntxiv cov nqaij qaib qe thiab butter, uas yog pre-melted, rau cheese.
  3. Tsoo cov qej nyob rau hauv cov qij xovxwm. Quav cov zaub ntsuab. Ntxiv cov khoom xyaw rau cov cheese thiab qe sib tov. Sib tov cov hmoov kom huv si.
  4. Yob tawm lub khob noom cookie mus rau hauv ib txheej nyias. Txiav ib lub xwmfab 15 los ntawm 15. Muab qhov txhaws rau hauv txheej tuab rau hauv nruab nrab. Muab tais lub xwmfab rau hauv ib lub hnab ntawv thiab taub hau nruab nrab. Rub cov fab ntawm plaub fab mus rau nruab nrab. Koj yuav tsum xaus nrog cov khoom noj qab me me puag ncig.
  5. Tig lub txiaj ntsig cov ncuav mog qab zib nrog cov quav poob qis thiab maj mam muab nws tawm nrog tus yob yob kom qhov txhaws tsis tawm.
  6. Ua ntej ci, ncuav mog qab zib tau chob nrog rab rawg hauv peb qho chaw.
  7. Yeej lub qe thiab txhuam rau saum lub ncuav.
  8. Ci ntawm 190 degrees rau 40 feeb. Yaum mus nrog kuaj ib qho hniav.
  9. Cheese khachapuri yog npaj tau lawm!
Duab
Duab

Txheej ncuav qab zib nrog cheese thiab dos

Puff pastry cheesecake nrog dos yog qhov txawv ntawm cov niam tsev. Cov ncuav qab zib ua kom yooj yim los npaj tias txawm tias cov niam tsev txiv tsev tuaj yeem yooj yim nws.

Los npaj cov khoom noj kom qab tab sis yooj yim, koj xav tau cov khoom lag luam hauv qab no:

  • dos - 2 lub taub hau;
  • zaub roj - 2 diav;
  • nqaij qaib qe - 2 daim;
  • zaub ntsuab - ib pawg me me;
  • salted nyuaj cheese - 150 g;
  • noob hnav noob - 1 rab diav;
  • poov xab-tsis pub ncuav puff pastry - 200 g.
  1. Ua ntej ua cov cheese thiab dos ncuav qab zib, yob tawm ob daim ntawm puff pastry. Muab ib qho ntawm ib qho tso rau hauv ib daim ntawv uas tau nrog parchment.
  2. Grate cov cheese ntawm ib qho ntxhib grater.
  3. Txiav cov zaub ntsuab ua tej daim me me.
  4. Tsuav cov nqaij qaib qe thiab sib tov nrog tshuaj ntsuab thiab cheese.
  5. Quav cov hauv paus dos kom zoo thiab kib hauv cov roj zaub me ntsis. Cia lub dos txias.
  6. Tso cov kib dos ntawm thawj txheej ntawm lub khob noom cookie.
  7. Tso qhov sib xyaw ntawm cheese, qe thiab tshuaj ntsuab nyob rau hauv txheej txheej thib ob.
  8. Npog cov khoom qab zib nrog txheej thib ob ntawm ua khob noom cookie thiab txho cov npoo.
  9. Ua cov ntawv cim thoob plaws txhua qhov chaw ntawm lub ncuav mog qab zib.
  10. Yeej nqaij qaib qe thiab txhuam ua ntej tshaj ntawm lub ncuav. Txhawm nrog noob hnav noob.
  11. Ci ntawm 190 degrees rau 40 feeb. cia lub ncuav mog qab zib txias.
  12. Ua sov lossis kub.

Qhib ncuav qab zib nrog cheese thiab nceb

Lub tswv yim dag ntawm cov zaub mov no yog nceb. Nws yog lawv uas yuav muab lub ntsiab rau cov khoom noj qab zib, yog li nws yog qhov zoo dua los siv cov nceb tiag hav zoov, thiab tsis yuav cov khoom khov.

Lub ntsiab Cheebtsam:

  • nceb - 350 g;
  • cov tub ntxhais hluas qos yaj ywm - 350 g;
  • mis nyuj 3, 2% - 200 ml;
  • cov tshuaj nplaum hnyav - 140 g;
  • 1 clove ntawm qej;
  • nyuaj cheese - 150 g;
  • seasonings mus saj;
  • puff pastry - 200 g.
  1. Kev npaj ntawm ib qho qhib qhib pib nrog kev ua cov nceb. Lawv yuav tsum muab cov tshuaj yaug thiab ntxuav kom huv.
  2. Txiav cov nceb mus rau hauv cov ntawv me me thiab tso rau hauv ib lub tais tob.
  3. Tev lub qos yaj ywm thiab txiav lawv mus rau hauv cov hlais nyias.
  4. Nqa cov zaub ntses ntiav thiab ntxiv mis nyuj thiab qab zib rau nws. Nqa cov dej sib tov rau ib lub rhaub.
  5. Ntxiv cov qos yaj ywm thiab txiav tws qej rau cov mis nyuj sib tov. Lub caij nrog ntsev thiab kua txob rau saj.
  6. Fry cov nceb hauv cov roj me.
  7. Yob tawm lub puff pastry rau hauv ib txheej nyias. Muab rau ntawm daim ntawv ci.
  8. Tso cov qos yaj ywm hauv thawj txheej, tom qab ntawd nceb thiab nphoo nrog grated cheese saum.
  9. Ci hauv qhov cub preheated rau 15 feeb.
  10. Txiav cov zaub mov tiav rau hauv plaub fab thiab ua haujlwm kub.
Duab
Duab

Raws li koj tuaj yeem pom, cov ntawv qhia saum toj no yooj yim kom yooj yim. Cov khoom xyaw yooj yim thiab npaj puff pastry yuav pab koj npaj cov tshuaj yej qab ncuav mog qab zib sai thiab yooj yim.

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