Tsev cheese yog ib qho khoom noj muaj txiaj ntsig zoo heev. Tshwj xeeb rau menyuam yaus. Txawm li cas los xij, tsis yog txhua tus menyuam yaus nyiam nws hauv nws daim ntawv dawb huv. Hauv cov xwm txheej zoo li no, ntau cov tais diav uas ua los ntawm tsev cheese tuaj rau hauv kev cawm. Ib qho ntawm no yog cov hauv av nyuj. Cov zaub mov txawv hauv qab no yuav tsis tso ib tus neeg twg tsis nyiam.
Tsev cheese casserole nrog txiv tsawb
Rau daim ntawv qhia no, koj xav tau tsuas yog ib nrab ib kg ntawm tsev cheese, 60 g ntawm semolina, 100 g ntawm txiv tsawb, 1 qe, 40 g ntawm vanilla qab zib thiab 230 ml ntawm mis.
Qhov no yog ib qho yooj yim thiab qab tais, rau qhov npaj ntawm uas nws tsis yog txhua lub sijhawm yuav tsum muaj tus tov khoom - txhua yam tuaj yeem ua nrog cov nplawm ib txwm.
Nqa qe, tsev cheese thiab semolina. Muab lawv tso rau hauv ib lub taub ntim thiab do. Ntxiv vanilla qab zib muaj. Ncuav mis rau ntawd. Mash lub txiv tsawb kom zoo, ntxiv rau qhov sib xyaw curd. Sib tov kom huv si. Grease lub lauj kaub nrog butter thiab ncuav lub khob noom cookie uas ua rau nws. Qhov cub yuav tsum preheated rau 200 degrees. Muab cov pwm rau hauv nws rau ib nrab ib teev. Cov tsos ntawm ib qho zoo nkauj golden ntsej muag yuav qhia tau tias koj cov kab nrig yog npaj tau. Muaj peev xwm muab tau nrog mis ua los yog zib ntab.
Curd casserole nrog raisins
Cov ntawv qhia no zoo tshaj plaws rau raisin lovers. Rau xws li casserole, koj yuav xav tau ib nrab ib phaus ntawm tsev cheese, 1 tbsp. ib diav ntawm semolina, 2 qe, 1 hnab ntawm vanilla qab zib, ib nrab ib me nyuam diav ntawm ci dej qab zib, 20 g ntawm raisins thiab 2 tbsp. dia suab thaj.
Siv lub nkoj nqus. Tso tsev cheese, raisins, ci dej qab zib, qe thiab qab zib hauv nws. Sib tov txhua yam kom huv si thiab xa mus rau ci hauv qhov cub, preheated rau 200 degrees rau 30-35 feeb. Lub casserole tau tau nrog lub qab kub ua kom zoo nkauj. Nws yuav mus zoo nrog jam lossis khaws cia. Bon Appetit!
Txiv pos nphuab
Qhov no yog ib qho ntawm feem ntau qab tsev cheese casserole zaub mov txawv. Koj cov menyuam yuav nyiam cov zaubmov no heev. Coj 400 g ntawm tsev cheese thiab qhov chaw tso rau hauv ib lub tais. Ntxiv 2 yolks thiab 70 g suab thaj rau nws. Sib tov kom huv si. Tom qab ntawd, ntxiv 3 tbsp. dia semolina thiab 70 ml ntawm mis nyuj muaj roj tsawg, 15 g ntawm butter thiab de ntawm ntsev. Yeej lub qe dawb cais nrog tus tov kom txog thaum txhav. Do dua ib zaug. Grease lub ci zaub mov nrog butter thiab nphoo me ntsis nrog semolina. Faib cov khob noom cookie hauv ib nrab thiab muab ib nrab rau hauv pwm. Tom qab ntawd tso cov coarsely tws txiv pos nphuab hauv tuab txheej ntawm qhov sib tov sib xyaw. Tshaj tawm cov seem uas ua lub khob noom cookie rau saum toj. Preheat qhov cub rau 180 degrees thiab muab lub tais rau li 40 feeb. Lub casserole yuav dhau los ua lub teeb thiab cua.
Curd casserole zoo li hauv lub vaj
Rau cov neeg uas xav kom nco ntsoov tias tej yam txawv txawv tshwm sim thaum yau los, ncaj hauv qib pib, daim ntawv qhia no yuav muaj txiaj ntsig ntau dua li qub.
Hauv ib lub phaj me me, so 60 g ntawm semolina hauv 120 ml ntawm mis rau 15 feeb. Nws raug nquahu kom dhau lub tsev cheese los ntawm nqaij grinder thiaj li hais tias cov daim tsis tuaj hla nyob rau hauv tiav cov casserole. Tom qab ntawv ntxiv semolina yam tsis muaj nws cais los ntawm cov mis. Nyob rau hauv ib lub tais ntawm tsev cheese, ntxiv 2 qe, 3 tbsp. dia suab thaj thiab ib pinch ntsev. Sib tov txhua yam kom zoo kom txog thaum tus. Muab cov txiaj ntsig sib xyaw ua ke rau hauv ib lub tais ci, nplua mias nrog butter. Tom qab ntawd koj yuav tsum xa nws mus rau qhov cub, preheated rau 250 degrees rau 25 feeb. Faib cov npaj casserole rau hauv ntu thiab pab nrog qaub cream lossis jam. Qhov kev kho mob tau npaj tiav!
Casserole nrog txiv apples
Cov kab ntoo no tsis yog tsuas yog muaj qab qab, tab sis kuj tseem noj qab nyob zoo. Rau cov zaub mov zoo li no, cov kua yuav tsum tau ntxuav thiab txiav ua tej daim nyias nyias. Tom qab ntawd nqa 2 lub qe thiab faib cov dawb thiab qe ua ke. Lub yolks yuav tsum tau muab sib xyaw nrog 5 tbsp. dia suab thaj thiab ntxiv rau 400 g ntawm tsev cheese. Ntxiv 4 tbsp. Rau curd sib tov. dia ntawm ghee, 4 tbsp. spoons ntawm semolina thiab vanilla. Tom qab ntawd muab faib cov hmoov av ntaws ua ob ntu. Muab thawj feem rau hauv ib txheej txawm ntawm ib daim ntawv greased, tom qab ntawd muab cov kua feem ntau tso rau nws thiab ncuav thib ob ntawm cov khoom sib xyaw curd. Npaj cov kua txiv seem rau hauv daim ntawv xaj random los saum toj no. Preheat qhov cub rau 180 degrees thiab ci rau ib nrab ib teev. Koj yuav tsis muaj qhov tsis txaus siab rau txoj kev noj haus zoo li ntawd, thiab koj tsev neeg yuav thov ib zaug ntxiv thiab ib zaug.
