Nws yog qhov zoo dua los ua noj rau hauv txhua lub tais noj hauv lub siab zoo thiab nrog kev hlub. Qhov no kuj siv rau spaghetti carbonara. Tab sis tus yuam sij rau kev vam meej yog tseem zais hauv qhov piv ntawm cov khoom uas raug xaiv.
Nws yog qhov tsim nyog
- - spaghetti - 250 g;
- - nqaij npuas kib - 4-6 pieces;
- - shallots lossis dos - 1 pc.;
- - qej - 2 cloves;
- - nqaij qaib qe - 2 pcs.;
- - cream 10% - 150 ml;
- - Parmesan cheese - 40 g;
- - ntsev thiab kua txob kom saj.
Cov Lus Qhia
Kauj ruam 1
Teeb lub lauj kaub rau ntawm qhov hluav taws kub, muab nws rhaub kom kub. Lub caij nrog ntsev thiab spaghetti. Ua noj kom txog thaum al dente, uas txhais tau tias spaghetti ua tiav. Txhais los ntawm Italian "rau tus hniav", tab sis nyob rau hauv kev nkag siab yooj yim - thaum tom, tus hniav hnov qee qhov tsis kam ntawm spaghetti, piv txwv li. muaj tsawg hardness. Yaug lub spaghetti nrog dej ntws, muab nws rov qab rau hauv lub lauj kaub.
Kauj ruam 2
Quav cov nqaij sawb, tev lub dos thiab qej cloves, tsuav. Hauv ib qho kev txawj ntse, kib cov nqaij npuas kib nrog ua ke nrog cov dos thiab qij. Yog hais tias cov nqaij npuas kib tsis tawm cov rog txaus, ntxiv butter.
Kauj ruam 3
Ntxuav lub qe thiab tawg rau hauv lub khob, yeej maj mam nrog rab nplawm los yog rab rawg. Ntxiv 20 grams ntawm grated Parmesan thiab qab zib, tsis txhob hnov qab txog kua txob thiab ntsev. Whisk tag nrho cov khoom xyaw ntxiv.
Kauj ruam 4
Quav kib nqaij npuas kib, dos thiab qij rau hauv qhov chaw kub. Ncuav rau hauv cov qe sib tov, do. Ua kub, yaug qhov seem uas yog cheese thiab nphoo rau ntawm cov zaub mov.
