Ncuav mog qab zib Medovik yog ib qho kev nyiam ntawm cov neeg Lavxias coob. Tsis muaj ib yam dab tsi txaus ntshai hauv qhov no, vim qhov delicacy hloov tawm los ua qhov tsis txaus ntseeg thiab lub teeb. Muaj ob qho khoom qab zib, txhua qhov uas los qhwv rau hauv qab zib.
Nws yog qhov tsim nyog
- - 1 tbsp. l. zib ntab
- - 2 lub qe
- - 125 g margarine
- - 500 g granulated qab zib
- - 500 g hmoov
- - 400 g qaub cream
- - 0,5 tsp dej qab zib, slaked vinegar
Cov Lus Qhia
Kauj ruam 1
Ua ib qho khoom qab zib. Ua ntej, mash 250 g ntawm granulated qab zib nrog margarine, tom qab ntawd ntxiv qe thiab zib ntab, do kom txog thaum tus. Ncuav hmoov nplej nyob rau hauv lub kwj nyias thiab ntxiv cov dej qab, slaked nrog vinegar, sib tov kom txog thaum tus thiab zuaj lub khob noom cookie. Nws yuav tsum tawm tawm me ntsis nplaum.
Kauj ruam 2
Rub cov ntawv ci rau zoo nrog margarine thiab nteg tawm cov mov paj, kis tusyees dhau thaj. Ci lub biscuit rau 30-40 feeb, nyob rau hauv qhov cub preheated rau 180 degrees. Tom qab ci rau 20 feeb, npog daim txhuam cev ncuav mog qab zib nrog ntawv ci.
Kauj ruam 3
Npaj lub qab zib. Sib tov qaub cream thiab granulated qab zib, do kom txog thaum tus. Lub sib xws ntawm cream yuav tsum zoo li kefir.
Kauj ruam 4
Tshem lub ncuav tawm ntawm qhov cub. Tom qab ntawd tshem tawm nws los ntawm daim ntawv ci thiab txias ntawm ib txoj hlua hlau. Trim cov npoo ntawm cov khoom qab zib thiab tawg nrog lub voom lossis rab. Txiav cov khoom ua qab zib rau hauv ob lub ncuav sib npaug.
Kauj ruam 5
Muab thawj crust rau ntawm ib lub phaj thiab saturate nrog lub qab zib. Npog nrog ib rab koob thib ob thiab saturate dua nrog qab zib. Muab cov khoom qab zib tso pw ib hmos lossis 8-10 teev. Tshem cov ncuav mog qab zib ntawm lub tub yees thiab muab tua kom huv nrog crumbs.
